Macronutrients | |||
---|---|---|---|
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Calories (%DV) |
601
(30%) |
601
(30%) |
76
(4%) |
Fat (g) (%DV) |
1.8
(2%) |
1.8
(2%) |
0.43
(1%) |
Protein (g) (%DV) |
21.2
(42%) |
21.2
(42%) |
16.8
(34%) |
Carbohydrate (g) (%DV) |
121.6
(44%) |
121.6
(44%) |
0
(0%) |
Sugars (g) (%DV) |
--
(--%) |
--
(--%) |
0
(0%) |
Fiber (g) (%DV) |
6.5
(23%) |
6.5
(23%) |
0
(0%) |
Cholesterol (mg) (%DV) |
0
(0%) |
0
(0%) |
42.5
(14%) |
Saturated Fats (g) (%DV) |
0.25
(1%) |
0.25
(1%) |
0.11
(1%) |
Net-Carbs (g) |
115.1
|
115.1
|
0
|
Trans Fatty Acids (g) |
--
|
--
|
--
|
Minerals | |||
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Calcium (mg) (%DV) |
28.4
(2%) |
28.4
(2%) |
100.3
(8%) |
Iron, Fe (mg) (%DV) |
2.1
(11%) |
2.1
(11%) |
1.2
(7%) |
Potassium, K (mg) (%DV) |
310.6
(7%) |
310.6
(7%) |
195.5
(4%) |
Magnesium (mg) (%DV) |
78.5
(19%) |
78.5
(19%) |
17
(4%) |
Phosphorus, P (mg) (%DV) |
227.1
(18%) |
227.1
(18%) |
153
(12%) |
Sodium (mg) (%DV) |
1.7
(0%) |
1.7
(0%) |
57.8
(2%) |
Zinc, Zn (mg) (%DV) |
1.8
(16%) |
1.8
(16%) |
0.85
(8%) |
Copper, Cu (mg) (%DV) |
0.32
(35%) |
0.32
(35%) |
0.21
(24%) |
Manganese (mg) (%DV) |
1
(45%) |
1
(45%) |
--
(--%) |
Selenium, Se (mcg) (%DV) |
--
(--%) |
--
(--%) |
14.3
(26%) |
Fluoride, F (mcg) (%AI) |
--
(--%) |
--
(--%) |
--
(--%) |
Molybdenum (mcg) |
--
|
--
|
--
|
Iodine, I (mcg) |
--
|
--
|
--
|
Chlorine (mg) |
--
|
--
|
--
|
Chromium (mcg) |
--
|
--
|
--
|
Vitamins | |||
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Vitamin A, RAE (mcg) (%DV) |
0
(0%) |
0
(0%) |
25.5
(3%) |
Vitamin C (mg) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
Thiamin (B1) (mg) (%DV) |
0.47
(39%) |
0.47
(39%) |
0.1
(9%) |
Riboflavin (B2) (mg) (%DV) |
0.13
(10%) |
0.13
(10%) |
0.13
(10%) |
Niacin (B3) (mg) (%DV) |
5.5
(35%) |
5.5
(35%) |
0.94
(6%) |
Vitamin B5 (PA) (mg) (%DV) |
0.97
(19%) |
0.97
(19%) |
--
(--%) |
Vitamin B6 (mg) (%DV) |
0.17
(10%) |
0.17
(10%) |
0.1
(6%) |
Biotin (mcg) |
--
|
--
|
--
|
Folate (B9) (mcg) (%DV) |
120.2
(30%) |
120.2
(30%) |
12.8
(3%) |
Folic acid (mcg) (%) |
0
(0%) |
0
(0%) |
0
(0%) |
Food Folate (mcg) (%) |
120.2
(30%) |
120.2
(30%) |
12.8
(3%) |
Folate DFE (mcg) (%) |
120.2
(30%) |
120.2
(30%) |
12.8
(3%) |
Choline (mg) (%DV) |
--
(--%) |
--
(--%) |
55.3
(10%) |
Vitamin B12 (mcg) (%DV) |
0
(0%) |
0
(0%) |
0.85
(35%) |
Retinol (mcg) |
0
|
0
|
25.5
|
Carotene, beta (mcg) (%RDA) |
--
(--%) |
--
(--%) |
0
(0%) |
Carotene, alpha (mcg) (%RDA) |
--
(--%) |
--
(--%) |
0
(0%) |
Cryptoxanthin, beta (mcg) (%RDA) |
--
(--%) |
--
(--%) |
0
(0%) |
Vitamin A, IU (IU) | 0 | 0 | 85 |
Lycopene (mcg) |
--
|
--
|
0
|
Lut + Zeaxanthin (mcg) |
--
|
--
|
0
|
Vitamin E (mg) (%DV) |
--
(--%) |
--
(--%) |
0.43
(3%) |
Vitamin D (mcg) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
Vitamin D2 (mcg) |
--
|
--
|
--
|
Vitamin D3 (mcg) |
--
|
--
|
0
|
Vitamin D (IU) (%DV) |
0
(0%) |
0
(0%) |
0
(0%) |
Vitamin K (mcg) (%DV) |
--
(--%) |
--
(--%) |
0.09
(0%) |
Vitamin K1 (mcg) |
--
|
--
|
--
|
Menaquinone-4 (K2) (mcg) |
--
|
--
|
--
|
Other | |||
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Water (g) |
21.2
|
21.2
|
66.7
|
Ash (g) |
1
|
1
|
1
|
Alcohol (g) |
0
|
0
|
0
|
Caffeine (mg) |
--
|
--
|
0
|
Theobromine (mg) |
--
|
--
|
0
|
PRAL score |
9.79
|
9.79
|
8.03
|
Carbohydrates | |||
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Soluble Fiber (g) |
--
|
--
|
--
|
Insoluble Fiber (g) |
--
|
--
|
--
|
Added Sugar (g) (%DV) |
--
(--%) |
--
(--%) |
--
(--%) |
Sucrose (g) |
--
|
--
|
--
|
Glucose (Dextrose) (g) |
--
|
--
|
--
|
Fructose (g) |
--
|
--
|
--
|
Lactose (g) |
--
|
--
|
--
|
Maltose (g) |
--
|
--
|
--
|
Galactose (g) |
--
|
--
|
--
|
Starch (g) |
--
|
--
|
--
|
Carbohydrate, other (g) |
--
|
--
|
--
|
Total sugar alcohols (g) |
--
|
--
|
--
|
Fats | |||
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Monounsaturated Fats (g) |
0.207
|
0.207
|
0.075
|
Polyunsaturated Fats (g) |
0.718
|
0.718
|
0.145
|
Omega 3s (g) (%AI) |
0.062
(4%) |
0.062
(4%) |
0.014
(1%) |
Omega 6s (g) (%AI) |
0.656
(4%) |
0.656
(4%) |
0.028
(0%) |
Omega 3 to Omega 6 Ratio |
0.09
|
0.09
|
0.52
|
Omega 6 to Omega 3 Ratio |
10.62
|
10.62
|
1.94
|
Omega 3s | |||
alpha-Linolenic Acid (ALA) (g) (%) |
--
(--%) |
--
(--%) |
--
(--%) |
Eicosapentaenoic Acid (EPA) (g) |
0
|
0
|
0.02
|
Docosapentaenoic Acid (DPA) (g) |
0
|
0
|
0.01
|
Docosahexaenoic Acid (DHA) (g) |
0
|
0
|
0.028
|
n-3-Eicosatrienoic Acid (20:3) (g) |
--
|
--
|
--
|
Omega 6s | |||
Linoleic Acid (n-6-c-c) (g) |
--
|
--
|
--
|
gamma-Linolenic Acid (GLA) (g) |
--
|
--
|
--
|
c-c-n6-Eicosadienoic Acid (g) |
--
|
--
|
--
|
DHG-linolenic acid (DGLA) (g) |
--
|
--
|
--
|
Arachidonic acid (AA) (g) |
--
|
--
|
--
|
Saturated Fats | |||
Butyric (4:0) (g) |
0
|
0
|
0
|
Caproic (6:0) (g) |
0
|
0
|
0
|
Caprylic Acid (8:0) (g) |
0
|
0
|
0
|
Capric Acid (10:0) (g) |
0
|
0
|
0
|
Lauric Acid (12:0) (g) |
0
|
0
|
0
|
Tridecanoic Acid (13:0) (g) |
--
|
--
|
--
|
Myristic Acid (14:0) (g) |
0.003
|
0.003
|
0.002
|
Pentadecanoic Acid (15:0) (g) |
--
|
--
|
--
|
Palmitic Acid (16:0) (g) |
0.219
|
0.219
|
0.077
|
Margaric Acid (17:0) (g) |
--
|
--
|
--
|
Stearic Acid (18:0) (g) |
0.028
|
0.028
|
0.03
|
Arachidic Acid (20:0) (g) |
--
|
--
|
--
|
Behenic Acid (22:0) (g) |
--
|
--
|
--
|
Lignoceric Acid (24:0) (g) |
--
|
--
|
--
|
Monounsaturated Fats | |||
Myristoleic Acid (14:1) (g) |
--
|
--
|
--
|
Pentadecenoic Acid (15:1) (g) |
--
|
--
|
--
|
Palmitoleic Acid (16:1) (g) |
0
|
0
|
0.013
|
cis-Palmitoleic Acid (16:1 cis) (g) |
--
|
--
|
--
|
Heptadecenoic Acid (17:1) (g) |
--
|
--
|
--
|
Oleic Acid (18:1) (g) |
0.207
|
0.207
|
0.062
|
c-Oleic Acid (18:1 cis) (g) |
--
|
--
|
--
|
c-Vaccenic acid (g) |
--
|
--
|
--
|
Gadoleic Acid (20:1) (g) |
0
|
0
|
0
|
Docosenoic Acid (22:1) (g) |
0
|
0
|
0
|
c-Docosenoic Acid (22:1 c) (g) |
--
|
--
|
--
|
c-Tetracosenoic Acid (24:1 c) (g) |
--
|
--
|
--
|
Polyunsaturated Fats | |||
Octadecadienoic Acid (18:2) (g) |
0.656
|
0.656
|
0.028
|
Conjugated Linoleic Acid (CLAs) (g) |
--
|
--
|
--
|
Octadecadienoic Acid (mixed) (g) |
--
|
--
|
--
|
Octadecatrienoic (undiff) (g) |
0.062
|
0.062
|
0.014
|
Octadecatrienoic Acid (mixed) (g) |
--
|
--
|
--
|
Parinaric Acid (18:4) (g) |
0
|
0
|
0
|
Eicosatrienoic Acid (20:3) (g) |
--
|
--
|
--
|
Eicosatetraenoic Acid 20:4 (g) |
0
|
0
|
0.044
|
Heneicosapentaenoic Acid 21:5 (g) |
--
|
--
|
--
|
22:4 (g) |
--
|
--
|
--
|
Trans Fats | |||
t-Polyenoic Fats (g) |
--
|
--
|
--
|
t-Monoenoic Fats (g) |
--
|
--
|
--
|
t-Palmitoleic Acid (16:1 t) (g) |
--
|
--
|
--
|
t-Oleic Acid (18:1 t) (g) |
--
|
--
|
--
|
t-Docosenoic Acid (22:1 t) (g) |
--
|
--
|
--
|
t-Octadecadienoic Acid (18:2 t) (g) |
--
|
--
|
--
|
t-t-Octadecadienoic Acid (g) |
--
|
--
|
--
|
Phytosterols (Plant Sterols) | |||
Phytosterols (g) |
--
|
--
|
--
|
Stigmasterol (g) |
--
|
--
|
--
|
Campesterol (g) |
--
|
--
|
--
|
Beta-sitosterol (g) |
--
|
--
|
--
|
Amino Acids | |||
Food # | 1 | 2 | 3 |
Weight (g) | 167 | 167 | 85 |
Essential | |||
Histidine (mg) (%RDI) |
429
(61%) |
429
(61%) |
--
(--%) |
Isoleucine (mg) (%RDI) |
818
(58%) |
818
(58%) |
--
(--%) |
Leucine (mg) (%RDI) |
1448
(53%) |
1448
(53%) |
--
(--%) |
Lysine (mg) (%RDI) |
406
(19%) |
406
(19%) |
--
(--%) |
Methionine (mg) (%RDI) |
331
(45%) |
331
(45%) |
--
(--%) |
Phenylalanine (mg) (%RDI) |
1029
(118%) |
1029
(118%) |
--
(--%) |
Threonine (mg) (%RDI) |
559
(53%) |
559
(53%) |
--
(--%) |
Tryptophan (mg) (%RDI) |
271
(97%) |
271
(97%) |
--
(--%) |
Valine (mg) (%RDI) |
902
(50%) |
902
(50%) |
--
(--%) |
Conditional | |||
Arginine (mg) |
780
|
780
|
--
|
Cystine (mg) (%RDI) |
598
(208%) |
598
(208%) |
--
(--%) |
Glycine (mg) |
670
|
670
|
--
|
Proline (mg) |
2330
|
2330
|
--
|
Tyrosine (mg) (%RDI) |
556
(64%) |
556
(64%) |
--
(--%) |
Non-Essential | |||
Alanine (mg) |
621
|
621
|
--
|
Aspartic acid (mg) |
865
|
865
|
--
|
Betaine (mg) |
--
|
--
|
--
|
Glutamic acid (mg) |
7634
|
7634
|
--
|
Hydroxyproline (mg) |
--
|
--
|
--
|
Serine (mg) |
999
|
999
|
--
|