Macronutrients | |||
---|---|---|---|
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Calories (%DV) |
68
(3%) |
191
(10%) |
234
(12%) |
Fat (g) (%DV) |
0.51
(1%) |
16.4
(21%) |
9.3
(12%) |
Protein (g) (%DV) |
2.2
(4%) |
7.1
(14%) |
35
(70%) |
Carbohydrate (g) (%DV) |
13.7
(5%) |
7.1
(3%) |
0
(0%) |
Sugars (g) (%DV) |
4.2
(8%) |
3.4
(7%) |
--
(--%) |
Fiber (g) (%DV) |
0.74
(3%) |
1.6
(6%) |
0
(0%) |
Cholesterol (mg) (%DV) |
0
(0%) |
0
(0%) |
105
(35%) |
Saturated Fats (g) (%DV) |
0.15
(1%) |
3.3
(17%) |
2.5
(13%) |
Net-Carbs (g) |
12.9
|
5.5
|
0
|
Trans Fatty Acids (g) |
0
|
0.02
|
--
|
Minerals | |||
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Calcium (mg) (%DV) |
32.4
(2%) |
15.7
(1%) |
16.8
(1%) |
Iron, Fe (mg) (%DV) |
1.3
(7%) |
0.56
(3%) |
1.7
(9%) |
Potassium, K (mg) (%DV) |
49.1
(1%) |
178.6
(4%) |
320.6
(7%) |
Magnesium (mg) (%DV) |
6.5
(2%) |
53.8
(13%) |
29.4
(7%) |
Phosphorus, P (mg) (%DV) |
25.8
(2%) |
107.2
(9%) |
268.8
(22%) |
Sodium (mg) (%DV) |
84.9
(4%) |
136.3
(6%) |
105
(4%) |
Zinc, Zn (mg) (%DV) |
0.28
(3%) |
0.8
(7%) |
2.1
(19%) |
Copper, Cu (mg) (%DV) |
0.05
(5%) |
0.14
(15%) |
0.08
(9%) |
Manganese (mg) (%DV) |
0.16
(7%) |
0.53
(23%) |
0.02
(1%) |
Selenium, Se (mcg) (%DV) |
6.1
(11%) |
1.3
(2%) |
34.4
(63%) |
Fluoride, F (mcg) (%AI) |
--
(--%) |
--
(--%) |
--
(--%) |
Molybdenum (mcg) |
--
|
--
|
--
|
Iodine, I (mcg) |
--
|
--
|
--
|
Chlorine (mg) |
--
|
--
|
--
|
Chromium (mcg) |
--
|
--
|
--
|
Vitamins | |||
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Vitamin A, RAE (mcg) (%DV) |
0
(0%) |
0
(0%) |
16.8
(2%) |
Vitamin C (mg) (%DV) |
0.37
(0%) |
0
(0%) |
0
(0%) |
Thiamin (B1) (mg) (%DV) |
0.12
(10%) |
0.05
(4%) |
0.09
(7%) |
Riboflavin (B2) (mg) (%DV) |
0.06
(5%) |
0.06
(5%) |
0.21
(16%) |
Niacin (B3) (mg) (%DV) |
1
(7%) |
4.2
(26%) |
11
(69%) |
Vitamin B5 (PA) (mg) (%DV) |
0.06
(1%) |
0.36
(7%) |
1.4
(27%) |
Vitamin B6 (mg) (%DV) |
0.02
(1%) |
0.14
(8%) |
0.57
(34%) |
Biotin (mcg) |
--
|
--
|
--
|
Folate (B9) (mcg) (%DV) |
21
(5%) |
27.8
(7%) |
7
(2%) |
Folic acid (mcg) (%) |
15.3
(4%) |
0
(0%) |
0
(0%) |
Food Folate (mcg) (%) |
5.7
(1%) |
27.8
(7%) |
7
(2%) |
Folate DFE (mcg) (%) |
31.8
(8%) |
27.8
(7%) |
7
(2%) |
Choline (mg) (%DV) |
4.5
(1%) |
20.2
(4%) |
--
(--%) |
Vitamin B12 (mcg) (%DV) |
0
(0%) |
0
(0%) |
0.41
(17%) |
Retinol (mcg) |
0
|
0
|
16.8
|
Carotene, beta (mcg) (%RDA) |
0
(0%) |
0
(0%) |
--
(--%) |
Carotene, alpha (mcg) (%RDA) |
0
(0%) |
0
(0%) |
--
(--%) |
Cryptoxanthin, beta (mcg) (%RDA) |
0
(0%) |
0
(0%) |
--
(--%) |
Vitamin A, IU (IU) | 0 | 0 | 57.4 |
Lycopene (mcg) |
0
|
0
|
--
|
Lut + Zeaxanthin (mcg) |
7.1
|
0
|
--
|
Vitamin E (mg) (%DV) |
0.09
(1%) |
2.9
(19%) |
--
(--%) |
Vitamin D (mcg) (%DV) |
0
(0%) |
0
(0%) |
--
(--%) |
Vitamin D2 (mcg) |
--
|
--
|
--
|
Vitamin D3 (mcg) |
--
|
--
|
--
|
Vitamin D (IU) (%DV) |
0
(0%) |
0
(0%) |
--
(--%) |
Vitamin K (mcg) (%DV) |
0.71
(1%) |
0.1
(0%) |
--
(--%) |
Vitamin K1 (mcg) |
0.14
|
--
|
--
|
Menaquinone-4 (K2) (mcg) |
--
|
--
|
--
|
Other | |||
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Water (g) |
11.5
|
0.39
|
94.4
|
Ash (g) |
0.45
|
0.92
|
1
|
Alcohol (g) |
0
|
0
|
--
|
Caffeine (mg) |
0
|
0
|
--
|
Theobromine (mg) |
0
|
0
|
--
|
PRAL score |
0.43
|
2.06
|
19.35
|
Carbohydrates | |||
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Soluble Fiber (g) |
--
|
--
|
--
|
Insoluble Fiber (g) |
--
|
--
|
--
|
Added Sugar (g) (%DV) |
--
(--%) |
--
(--%) |
--
(--%) |
Sucrose (g) |
0
|
3.3
|
--
|
Glucose (Dextrose) (g) |
--
|
0.04
|
--
|
Fructose (g) |
--
|
0.04
|
--
|
Lactose (g) |
--
|
0
|
--
|
Maltose (g) |
--
|
0
|
--
|
Galactose (g) |
--
|
0
|
--
|
Starch (g) |
8.9
|
1.1
|
--
|
Carbohydrate, other (g) |
--
|
--
|
--
|
Total sugar alcohols (g) |
--
|
--
|
--
|
Fats | |||
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Monounsaturated Fats (g) |
0.24
|
8.301
|
3.5
|
Polyunsaturated Fats (g) |
0.096
|
4.011
|
2.114
|
Omega 3s (g) (%AI) |
0.009
(1%) |
0.009
(1%) |
0.084
(5%) |
Omega 6s (g) (%AI) |
0.088
(1%) |
3.912
(23%) |
1.736
(10%) |
Omega 3 to Omega 6 Ratio |
0.1
|
0
|
0.05
|
Omega 6 to Omega 3 Ratio |
10.3
|
436.57
|
20.67
|
Omega 3s | |||
alpha-Linolenic Acid (ALA) (g) (%) |
0.009
(1%) |
0.009
(1%) |
--
(--%) |
Eicosapentaenoic Acid (EPA) (g) |
0
|
0
|
0.014
|
Docosapentaenoic Acid (DPA) (g) |
0
|
0
|
0.028
|
Docosahexaenoic Acid (DHA) (g) |
0
|
0
|
0.042
|
n-3-Eicosatrienoic Acid (20:3) (g) |
--
|
0.003
|
--
|
Omega 6s | |||
Linoleic Acid (n-6-c-c) (g) |
--
|
3.909
|
--
|
gamma-Linolenic Acid (GLA) (g) |
0
|
0
|
--
|
c-c-n6-Eicosadienoic Acid (g) |
0
|
0.003
|
--
|
DHG-linolenic acid (DGLA) (g) |
--
|
0
|
--
|
Arachidonic acid (AA) (g) |
--
|
--
|
--
|
Saturated Fats | |||
Butyric (4:0) (g) |
0
|
0
|
--
|
Caproic (6:0) (g) |
0
|
0
|
--
|
Caprylic Acid (8:0) (g) |
0
|
0
|
--
|
Capric Acid (10:0) (g) |
0
|
0
|
0
|
Lauric Acid (12:0) (g) |
0.004
|
0
|
0.014
|
Tridecanoic Acid (13:0) (g) |
0
|
--
|
--
|
Myristic Acid (14:0) (g) |
0.004
|
0.006
|
0.07
|
Pentadecanoic Acid (15:0) (g) |
0
|
0.002
|
--
|
Palmitic Acid (16:0) (g) |
0.075
|
1.517
|
1.778
|
Margaric Acid (17:0) (g) |
0
|
0.015
|
--
|
Stearic Acid (18:0) (g) |
0.069
|
0.698
|
0.588
|
Arachidic Acid (20:0) (g) |
0.001
|
0.23
|
--
|
Behenic Acid (22:0) (g) |
0
|
0.545
|
--
|
Lignoceric Acid (24:0) (g) |
0
|
0.234
|
--
|
Monounsaturated Fats | |||
Myristoleic Acid (14:1) (g) |
0
|
0
|
--
|
Pentadecenoic Acid (15:1) (g) |
0
|
0
|
--
|
Palmitoleic Acid (16:1) (g) |
0.002
|
0.01
|
0.476
|
cis-Palmitoleic Acid (16:1 cis) (g) |
--
|
0.01
|
--
|
Heptadecenoic Acid (17:1) (g) |
0
|
0.009
|
--
|
Oleic Acid (18:1) (g) |
0.239
|
7.94
|
2.912
|
c-Oleic Acid (18:1 cis) (g) |
0.239
|
7.926
|
--
|
c-Vaccenic acid (g) |
--
|
--
|
--
|
Gadoleic Acid (20:1) (g) |
0
|
0.185
|
0.056
|
Docosenoic Acid (22:1) (g) |
0
|
0.015
|
0
|
c-Docosenoic Acid (22:1 c) (g) |
--
|
0.014
|
--
|
c-Tetracosenoic Acid (24:1 c) (g) |
0
|
0
|
--
|
Polyunsaturated Fats | |||
Octadecadienoic Acid (18:2) (g) |
0.088
|
3.924
|
1.736
|
Conjugated Linoleic Acid (CLAs) (g) |
--
|
0.004
|
--
|
Octadecadienoic Acid (mixed) (g) |
--
|
--
|
--
|
Octadecatrienoic (undiff) (g) |
0.009
|
0.009
|
0.084
|
Octadecatrienoic Acid (mixed) (g) |
--
|
0
|
--
|
Parinaric Acid (18:4) (g) |
0
|
0
|
--
|
Eicosatrienoic Acid (20:3) (g) |
0
|
0.003
|
--
|
Eicosatetraenoic Acid 20:4 (g) |
0
|
0.006
|
0.14
|
Heneicosapentaenoic Acid 21:5 (g) |
--
|
--
|
--
|
22:4 (g) |
--
|
0
|
--
|
Trans Fats | |||
t-Polyenoic Fats (g) |
--
|
0.009
|
--
|
t-Monoenoic Fats (g) |
0
|
0.015
|
--
|
t-Palmitoleic Acid (16:1 t) (g) |
--
|
0
|
--
|
t-Oleic Acid (18:1 t) (g) |
0
|
0.014
|
--
|
t-Docosenoic Acid (22:1 t) (g) |
--
|
0
|
--
|
t-Octadecadienoic Acid (18:2 t) (g) |
--
|
0.009
|
--
|
t-t-Octadecadienoic Acid (g) |
--
|
--
|
--
|
Phytosterols (Plant Sterols) | |||
Phytosterols (g) |
0.001
|
--
|
--
|
Stigmasterol (g) |
--
|
--
|
--
|
Campesterol (g) |
--
|
--
|
--
|
Beta-sitosterol (g) |
--
|
--
|
--
|
Amino Acids | |||
Food # | 1 | 2 | 3 |
Weight (g) | 28 | 32 | 140 |
Essential | |||
Histidine (mg) (%RDI) |
47
(7%) |
178
(25%) |
1086
(155%) |
Isoleucine (mg) (%RDI) |
90
(6%) |
197
(14%) |
1849
(132%) |
Leucine (mg) (%RDI) |
147
(5%) |
495
(18%) |
2628
(96%) |
Lysine (mg) (%RDI) |
98
(5%) |
218
(10%) |
2975
(142%) |
Methionine (mg) (%RDI) |
34
(5%) |
85
(12%) |
970
(133%) |
Phenylalanine (mg) (%RDI) |
97
(11%) |
385
(44%) |
1390
(159%) |
Threonine (mg) (%RDI) |
76
(7%) |
168
(16%) |
1478
(141%) |
Tryptophan (mg) (%RDI) |
26
(9%) |
74
(26%) |
409
(146%) |
Valine (mg) (%RDI) |
103
(6%) |
250
(14%) |
1736
(95%) |
Conditional | |||
Arginine (mg) |
104
|
886
|
2113
|
Cystine (mg) (%RDI) |
41
(14%) |
73
(26%) |
448
(156%) |
Glycine (mg) |
82
|
460
|
1721
|
Proline (mg) |
171
|
451
|
1441
|
Tyrosine (mg) (%RDI) |
54
(6%) |
265
(30%) |
1182
(135%) |
Non-Essential | |||
Alanine (mg) |
92
|
293
|
1911
|
Aspartic acid (mg) |
134
|
977
|
3121
|
Betaine (mg) |
--
|
0.26
|
--
|
Glutamic acid (mg) |
520
|
1629
|
5243
|
Hydroxyproline (mg) |
0
|
--
|
--
|
Serine (mg) |
94
|
474
|
1204
|