Nutrition Facts Search Tool

Get detailed nutrition data for over 600,000 foods.
instructions
Done
      Settings
      Salad Dressing Italian Dressing Commercial Regular
      ×
      Compare Add to Recipe

      Salad Dressing Italian Dressing Commercial Regular

      Serving Size:
      ×
      Save Food Share
      Change Share Save
      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories240
      % Daily Value *
      Total Fat 21.1g27%
      Saturated Fat 2.9g15%
      Trans Fat 0.07g
      Cholesterol 0mg0%
      Sodium 993mg41%
      Total Carbohydrate 12.1g4%
      Dietary Fiber 0g0%
      Total Sugars 10.8g22%
      Includes --g Added Sugars--%
      Protein 0.41g1%
      Vitamin C 0.4mg0%
      Vitamin D 0mcg0%
      Iron 0.26mg1%
      Calcium 13mg1%
      Potassium 84mg2%
      Phosphorus 15mg1%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 240 12% DV
      • Protein 0.41g 1% DV
      • Carbs 12g 4% DV
      • Fat 21g 27% DV
      • Fiber 0g 0% DV
      • Sugar 11g 22% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 240 calories in Salad Dressing Italian Dressing Commercial Regular coming from 2% protein, 20% carbs, 78% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Salad Dressing Italian Dressing Commercial Regular. This food consists of 65.33% water, 0.42% protein, 12.49% carbs, 21.76% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 240 12%
      Fat 21.1g 27%
      Protein 0.41g 1%
      Carbohydrate 12.1g 4%
      Sugars 10.8g 22%
      Fiber 0g 0%
      Cholesterol 0mg 0%
      Saturated Fats 2.9g 15%
      Net-Carbs 12.1g
      Trans Fatty Acids 0.07g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 13mg 1%
      Iron, Fe 0.26mg 1%
      Potassium, K 84mg 2%
      Magnesium 5mg 1%
      Phosphorus, P 15mg 1%
      Sodium 993mg 41%
      Zinc, Zn 0.07mg 1%
      Copper, Cu 0.02mg 2%
      Manganese 0.03mg 1%
      Selenium, Se 2mcg 4%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 2mcg 0%
      Vitamin C 0.4mg 0%
      Thiamin (B1) 0.02mg 2%
      Riboflavin (B2) 0mg 0%
      Niacin (B3) 0.13mg 1%
      Vitamin B5 (PA) 0mg 0%
      Vitamin B6 0.06mg 4%
      Biotin --mcg
      Folate (B9) 0mcg 0%
      Folic acid 0mcg 0%
      Food Folate 0mcg 0%
      Folate DFE 0mcg 0%
      Choline 2.6mg 0%
      Vitamin B12 0mcg 0%
      Retinol 0mcg
      Carotene, beta 21mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 2mcg 0%
      Vitamin A, IU 36IU
      Lycopene 16mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 2.2mg 15%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 56mcg 47%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 63.4g
      Ash 3g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -1.32
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.53g
      Glucose (Dextrose) 4.4g
      Fructose 5.8g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 5.638g
      Total Polyunsaturated 10.748g
      Omega 3s 1.434g 90%
      Omega 6s 9.241g 54%
      Omega 3 to Omega 6 Ratio 0.16
      Omega 6 to Omega 3 Ratio 6.44
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 1.434g 90%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 9.177g
      gamma-Linolenic Acid (GLA) 0.055g
      cis-cis-n6-Eicosadienoic Acid 0.009g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.102g
      Capric Acid (10:0) 0.093g
      Lauric Acid (12:0) 0.001g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.013g
      Pentadecanoic Acid (15:0) 0.003g
      Palmitic Acid (16:0) 1.849g
      Margaric Acid (17:0) 0.016g
      Stearic Acid (18:0) 0.72g
      Arachidic Acid (20:0) 0.068g
      Behenic Acid (22:0) 0.061g
      Lignoceric Acid (24:0) 0.022g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.022g
      cis-Palmitoleic Acid (16:1 cis) 0.022g
      Heptadecenoic Acid (17:1) 0.01g
      Oleic Acid (18:1) 5.484g
      cis-Oleic Acid (18:1 cis) 5.476g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.113g
      Docosenoic Acid (22:1) 0.009g
      cis-Docosenoic Acid (22:1 cis) 0.004g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 9.243g
      Conjugated Linoleic Acid (CLAs) 0.011g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 1.489g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.007g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.055g
      Trans-Monoenoic Fats 0.012g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.008g
      trans-Docosenoic Acid (22:1 trans) 0.005g
      trans-Octadecadienoic Acid (18:2 trans) 0.055g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols 0.071g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 7mg 1%
      Isoleucine 15mg 1%
      Leucine 23mg 1%
      Lysine 13mg 1%
      Methionine 8mg 1%
      Phenylalanine 11mg 1%
      Threonine 11mg 1%
      Tryptophan 5mg 2%
      Valine 16mg 1%
      Conditionally Essential Amino Acids
      Arginine 38mg
      Cystine 4mg 1%
      Glycine 12mg
      Proline 6mg
      Tyrosine 5mg 1%
      Non-Essential Amino Acids
      Alanine 8mg
      Aspartic acid 29mg
      Betaine 0mg
      Glutamic acid 49mg
      Hydroxyproline --mg
      Serine 11mg
      Data Source
      Salad Dressing Italian Dressing Commercial Regular
      USDA Food Data Central Standard Release