Nutrition Facts Search Tool

Get detailed nutrition data for over 600,000 foods.
instructions
Done
      Settings
      Salad Dressing French Dressing Commercial Regular
      ×
      Compare Add to Recipe

      Salad Dressing French Dressing Commercial Regular

      Serving Size:
      ×
      Save Food Share
      Change Share Save
      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories419
      % Daily Value *
      Total Fat 39.1g50%
      Saturated Fat 6.1g30%
      Trans Fat 0.08g
      Cholesterol 0mg0%
      Sodium 661mg28%
      Total Carbohydrate 18.8g7%
      Dietary Fiber 2.4g9%
      Total Sugars 17.4g35%
      Includes --g Added Sugars--%
      Protein 0.87g2%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 0.32mg2%
      Calcium 27mg2%
      Potassium 108mg2%
      Phosphorus 25mg2%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 419 21% DV
      • Protein 0.87g 2% DV
      • Carbs 19g 7% DV
      • Fat 39g 50% DV
      • Fiber 2.4g 9% DV
      • Sugar 17g 35% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 419 calories in Salad Dressing French Dressing Commercial Regular coming from 2.92% protein, 17% carbs, 80.08% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Salad Dressing French Dressing Commercial Regular. This food consists of 40.11% water, 0.89% protein, 19.16% carbs, 39.84% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 419 21%
      Fat 39.1g 50%
      Protein 0.87g 2%
      Carbohydrate 18.8g 7%
      Sugars 17.4g 35%
      Fiber 2.4g 9%
      Cholesterol 0mg 0%
      Saturated Fats 6.1g 30%
      Net-Carbs 16.4g
      Trans Fatty Acids 0.08g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 27mg 2%
      Iron, Fe 0.32mg 2%
      Potassium, K 108mg 2%
      Magnesium 7mg 2%
      Phosphorus, P 25mg 2%
      Sodium 661mg 28%
      Zinc, Zn 0.12mg 1%
      Copper, Cu 0.02mg 2%
      Manganese 0.04mg 2%
      Selenium, Se 0mcg 0%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 23mcg 3%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.04mg 3%
      Riboflavin (B2) 0.06mg 5%
      Niacin (B3) 0.23mg 1%
      Vitamin B5 (PA) --mg --%
      Vitamin B6 0.04mg 3%
      Biotin --mcg
      Folate (B9) 0mcg 0%
      Folic acid 0mcg 0%
      Food Folate 0mcg 0%
      Folate DFE 0mcg 0%
      Choline 4.6mg 1%
      Vitamin B12 0.14mcg 6%
      Retinol 0mcg
      Carotene, beta 232mcg 2%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 92mcg 0%
      Vitamin A, IU 464IU
      Lycopene 373mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 5mg 33%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 121.4mcg 101%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 39.3g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score -1.46
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 4g
      Glucose (Dextrose) 6.6g
      Fructose 6.2g
      Lactose 0.73g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 8.91g
      Total Polyunsaturated 22.952g
      Omega 3s 2.783g 174%
      Omega 6s 20.069g 118%
      Omega 3 to Omega 6 Ratio 0.14
      Omega 6 to Omega 3 Ratio 7.21
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 2.782g 174%
      Eicosapentaenoic Acid (EPA) 0.001g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 19.954g
      gamma-Linolenic Acid (GLA) 0.098g
      cis-cis-n6-Eicosadienoic Acid 0.016g
      Dihomo-gamma-linolenic acid (DGLA) 0.001g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.016g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.002g
      Capric Acid (10:0) 0.002g
      Lauric Acid (12:0) 0.004g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.029g
      Pentadecanoic Acid (15:0) 0.006g
      Palmitic Acid (16:0) 4.079g
      Margaric Acid (17:0) 0.034g
      Stearic Acid (18:0) 1.624g
      Arachidic Acid (20:0) 0.124g
      Behenic Acid (22:0) 0.127g
      Lignoceric Acid (24:0) 0.046g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.031g
      cis-Palmitoleic Acid (16:1 cis) 0.031g
      Heptadecenoic Acid (17:1) 0.018g
      Oleic Acid (18:1) 8.619g
      cis-Oleic Acid (18:1 cis) 8.603g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.19g
      Docosenoic Acid (22:1) 0.049g
      cis-Docosenoic Acid (22:1 cis) 0.047g
      cis-Tetracosenoic Acid (24:1 cis) 0.003g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 20.041g
      Conjugated Linoleic Acid (CLAs) 0.024g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 2.88g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.001g
      Eicosatetraenoic Acid 20:4 0.014g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.063g
      Trans-Monoenoic Fats 0.018g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.017g
      trans-Docosenoic Acid (22:1 trans) 0.001g
      trans-Octadecadienoic Acid (18:2 trans) 0.063g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine 0.3mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Salad Dressing French Dressing Commercial Regular
      USDA Food Data Central Standard Release