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      Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
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      Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories196
      % Daily Value *
      Total Fat 11.1g14%
      Saturated Fat 2.9g14%
      Trans Fat 0.13g
      Cholesterol 130mg43%
      Sodium 337mg14%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 24.1g48%
      Vitamin C 0mg0%
      Vitamin D --mcg--%
      Iron 0.97mg5%
      Calcium 13mg1%
      Potassium 264mg6%
      Phosphorus 217mg17%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 196 10% DV
      • Protein 24g 48% DV
      • Carbs 0g 0% DV
      • Fat 11g 14% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 196 calories in Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked coming from 49% protein, 0% carbs, 51% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked. This food consists of 64.51% water, 24.29% protein, 0% carbs, 11.2% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 196 10%
      Fat 11.1g 14%
      Protein 24.1g 48%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 130mg 43%
      Saturated Fats 2.9g 14%
      Net-Carbs 0g
      Trans Fatty Acids 0.13g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 13mg 1%
      Iron, Fe 0.97mg 5%
      Potassium, K 264mg 6%
      Magnesium 21mg 5%
      Phosphorus, P 217mg 17%
      Sodium 337mg 14%
      Zinc, Zn 2mg 18%
      Copper, Cu 0.08mg 9%
      Manganese 0.02mg 1%
      Selenium, Se 27mcg 49%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 13mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.06mg 5%
      Riboflavin (B2) 0.23mg 18%
      Niacin (B3) 5.4mg 34%
      Vitamin B5 (PA) 1.3mg 25%
      Vitamin B6 0.18mg 10%
      Biotin --mcg
      Folate (B9) 12mcg 3%
      Folic acid 0mcg 0%
      Food Folate 12mcg 3%
      Folate DFE 12mcg 3%
      Choline 67.9mg 12%
      Vitamin B12 0.45mcg 19%
      Retinol 13mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 45IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.25mg 2%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 0mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 24mcg
      Other
      -- = missing data
      Weight100g
      Water 63.9g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 13.53
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 4.878g
      Total Polyunsaturated 1.673g
      Omega 3s 0.092g 6%
      Omega 6s 1.529g 9%
      Omega 3 to Omega 6 Ratio 0.06
      Omega 6 to Omega 3 Ratio 16.62
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.072g 4%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 1.497g
      gamma-Linolenic Acid (GLA) 0.02g
      cis-cis-n6-Eicosadienoic Acid 0.012g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.001g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.058g
      Pentadecanoic Acid (15:0) 0.014g
      Palmitic Acid (16:0) 2.29g
      Margaric Acid (17:0) 0.005g
      Stearic Acid (18:0) 0.499g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.014g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.808g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 4.027g
      cis-Oleic Acid (18:1 cis) 3.937g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.03g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.538g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.092g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.032g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats 0.041g
      Trans-Monoenoic Fats 0.089g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) 0.089g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) 0.041g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 713mg 102%
      Isoleucine 1093mg 78%
      Leucine 1966mg 72%
      Lysine 2236mg 106%
      Methionine 693mg 95%
      Phenylalanine 891mg 102%
      Threonine 838mg 80%
      Tryptophan 221mg 79%
      Valine 1190mg 65%
      Conditionally Essential Amino Acids
      Arginine 1597mg
      Cystine 241mg 84%
      Glycine 1103mg
      Proline 1247mg
      Tyrosine 745mg 85%
      Non-Essential Amino Acids
      Alanine 1304mg
      Aspartic acid 2246mg
      Betaine 9mg
      Glutamic acid 3652mg
      Hydroxyproline 25mg
      Serine 1090mg
      Data Source
      Chicken, broilers or fryers, rotisserie, original seasoning, thigh, meat only, cooked
      USDA Food Data Central Standard Release