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      Chicken, broiler, rotisserie, BBQ, wing, meat and skin
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      Chicken, broiler, rotisserie, BBQ, wing, meat and skin

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories257
      % Daily Value *
      Total Fat 18g23%
      Saturated Fat 4.6g23%
      Trans Fat 0.16g
      Cholesterol 129mg43%
      Sodium 579mg24%
      Total Carbohydrate 0.6g0%
      Dietary Fiber 0g0%
      Total Sugars 0.6g1%
      Includes --g Added Sugars--%
      Protein 23.4g47%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 0.93mg5%
      Calcium 33mg3%
      Potassium 285mg6%
      Phosphorus 251mg20%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 257 13% DV
      • Protein 23g 47% DV
      • Carbs 0.6g 0% DV
      • Fat 18g 23% DV
      • Fiber 0g 0% DV
      • Sugar 0.6g 1% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 257 calories in Chicken, broiler, rotisserie, BBQ, wing, meat and skin coming from 36% protein, 1% carbs, 63% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Chicken, broiler, rotisserie, BBQ, wing, meat and skin. This food consists of 57.64% water, 23.59% protein, 0.6% carbs, 18.17% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 257 13%
      Fat 18g 23%
      Protein 23.4g 47%
      Carbohydrate 0.6g 0%
      Sugars 0.6g 1%
      Fiber 0g 0%
      Cholesterol 129mg 43%
      Saturated Fats 4.6g 23%
      Net-Carbs 0.6g
      Trans Fatty Acids 0.16g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 33mg 3%
      Iron, Fe 0.93mg 5%
      Potassium, K 285mg 6%
      Magnesium 23mg 5%
      Phosphorus, P 251mg 20%
      Sodium 579mg 24%
      Zinc, Zn 1.6mg 14%
      Copper, Cu 0.06mg 6%
      Manganese 0.01mg 0%
      Selenium, Se 38.2mcg 69%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 26mcg 3%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.08mg 7%
      Riboflavin (B2) 0.16mg 12%
      Niacin (B3) 7.5mg 47%
      Vitamin B5 (PA) 0.32mg 6%
      Vitamin B6 0.21mg 12%
      Biotin --mcg
      Folate (B9) 8mcg 2%
      Folic acid 0mcg 0%
      Food Folate 8mcg 2%
      Folate DFE 8mcg 2%
      Choline 58.2mg 11%
      Vitamin B12 0.45mcg 19%
      Retinol 26mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 87IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.12mg 1%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 0IU 0%
      Vitamin K 0mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 57.2g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 13.72
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.22g
      Glucose (Dextrose) 0.21g
      Fructose 0.16g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 7.332g
      Total Polyunsaturated 2.177g
      Omega 3s 0.106g 7%
      Omega 6s 2.02g 12%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 19.06
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid 0.023g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.094g
      Pentadecanoic Acid (15:0) 0g
      Palmitic Acid (16:0) 3.7g
      Margaric Acid (17:0) 0.01g
      Stearic Acid (18:0) 0.823g
      Arachidic Acid (20:0) 0g
      Behenic Acid (22:0) 0g
      Lignoceric Acid (24:0) 0g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.027g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 1.164g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 6.098g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.043g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.02g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.106g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.028g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 625mg 89%
      Isoleucine 920mg 66%
      Leucine 1593mg 58%
      Lysine 1656mg 79%
      Methionine 636mg 87%
      Phenylalanine 757mg 87%
      Threonine 563mg 54%
      Tryptophan 205mg 73%
      Valine 1046mg 57%
      Conditionally Essential Amino Acids
      Arginine 1307mg
      Cystine 217mg 76%
      Glycine 1369mg
      Proline 1470mg
      Tyrosine 603mg 69%
      Non-Essential Amino Acids
      Alanine 1242mg
      Aspartic acid 1899mg
      Betaine --mg
      Glutamic acid 3002mg
      Hydroxyproline --mg
      Serine 586mg
      Data Source
      Chicken, broiler, rotisserie, BBQ, wing, meat and skin
      USDA Food Data Central Standard Release