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      Broiled Turkey Patties
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      Broiled Turkey Patties

      Turkey, ground, 85% lean, 15% fat, patties, broiled
      Serving Size:
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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories249
      % Daily Value *
      Total Fat 16.2g21%
      Saturated Fat 4.1g21%
      Trans Fat 0.22g
      Cholesterol 105mg35%
      Sodium 81mg3%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 25.9g52%
      Vitamin C 0mg0%
      Vitamin D 0.2mcg1%
      Iron 2mg11%
      Calcium 48mg4%
      Potassium 242mg5%
      Phosphorus 235mg19%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 249 12% DV
      • Protein 26g 52% DV
      • Carbs 0g 0% DV
      • Fat 16g 21% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 249 calories in Broiled Turkey Patties coming from 42% protein, 0% carbs, 58% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Broiled Turkey Patties. This food consists of 58.06% water, 25.79% protein, 0% carbs, 16.15% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 249 12%
      Fat 16.2g 21%
      Protein 25.9g 52%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 105mg 35%
      Saturated Fats 4.1g 21%
      Net-Carbs 0g
      Trans Fatty Acids 0.22g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 48mg 4%
      Iron, Fe 2mg 11%
      Potassium, K 242mg 5%
      Magnesium 25mg 6%
      Phosphorus, P 235mg 19%
      Sodium 81mg 3%
      Zinc, Zn 3.3mg 30%
      Copper, Cu 0.26mg 28%
      Manganese 0.02mg 1%
      Selenium, Se 35.1mcg 64%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 29mcg 3%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.07mg 6%
      Riboflavin (B2) 0.23mg 18%
      Niacin (B3) 6.6mg 41%
      Vitamin B5 (PA) 1.2mg 24%
      Vitamin B6 0.38mg 23%
      Biotin --mcg
      Folate (B9) 7mcg 2%
      Folic acid 0mcg 0%
      Food Folate 7mcg 2%
      Folate DFE 7mcg 2%
      Choline 79.1mg 14%
      Vitamin B12 1.4mcg 58%
      Retinol 29mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 97IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.07mg 0%
      Vitamin D 0.2mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.2mcg
      Vitamin D (IU) 8IU 1%
      Vitamin K 0mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 58.3g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 14.99
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 5.462g
      Total Polyunsaturated 4.167g
      Omega 3s 0.203g 13%
      Omega 6s 3.695g 22%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 18.2
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.191g 12%
      Eicosapentaenoic Acid (EPA) 0.021g
      Docosapentaenoic Acid (DPA) 0.013g
      Docosahexaenoic Acid (DHA) 0.009g
      n-3-Eicosatrienoic Acid (20:3) 0.002g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 3.64g
      gamma-Linolenic Acid (GLA) 0.011g
      cis-cis-n6-Eicosadienoic Acid 0.03g
      Dihomo-gamma-linolenic acid (DGLA) 0.014g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.003g
      Caproic (6:0) 0.002g
      Caprylic Acid (8:0) 0.003g
      Capric Acid (10:0) 0.005g
      Lauric Acid (12:0) 0.021g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.146g
      Pentadecanoic Acid (15:0) 0.022g
      Palmitic Acid (16:0) 2.729g
      Margaric Acid (17:0) 0.045g
      Stearic Acid (18:0) 1.129g
      Arachidic Acid (20:0) 0.015g
      Behenic Acid (22:0) 0.004g
      Lignoceric Acid (24:0) 0.002g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.021g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.442g
      cis-Palmitoleic Acid (16:1 cis) 0.431g
      Heptadecenoic Acid (17:1) 0.029g
      Oleic Acid (18:1) 4.884g
      cis-Oleic Acid (18:1 cis) 4.721g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.06g
      Docosenoic Acid (22:1) 0.003g
      cis-Docosenoic Acid (22:1 cis) 0.003g
      cis-Tetracosenoic Acid (24:1 cis) 0.022g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.719g
      Conjugated Linoleic Acid (CLAs) 0.03g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.203g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0.001g
      Eicosatrienoic Acid (20:3) 0.017g
      Eicosatetraenoic Acid 20:4 0.126g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.022g
      Trans Fats
      Trans-Polyenoic Fats 0.049g
      Trans-Monoenoic Fats 0.175g
      trans-Palmitoleic Acid (16:1 trans) 0.011g
      trans-Oleic Acid (18:1 trans) 0.163g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.049g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 769mg 110%
      Isoleucine 1164mg 83%
      Leucine 2145mg 79%
      Lysine 2324mg 111%
      Methionine 764mg 105%
      Phenylalanine 1013mg 116%
      Threonine 1192mg 114%
      Tryptophan 296mg 106%
      Valine 1204mg 66%
      Conditionally Essential Amino Acids
      Arginine 1886mg
      Cystine 275mg 96%
      Glycine 1422mg
      Proline 1150mg
      Tyrosine 921mg 105%
      Non-Essential Amino Acids
      Alanine 1618mg
      Aspartic acid 2509mg
      Betaine 10mg
      Glutamic acid 4159mg
      Hydroxyproline 216mg
      Serine 1104mg
      Data Source
      Broiled Turkey Patties
      USDA Food Data Central Standard Release (Common)