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      Muffins, corn, toaster-type
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      Muffins, corn, toaster-type

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories346
      % Daily Value *
      Total Fat 11.3g14%
      Saturated Fat 1.7g8%
      Trans Fat --g
      Cholesterol 13mg4%
      Sodium 430mg18%
      Total Carbohydrate 57.9g21%
      Dietary Fiber 1.6g6%
      Total Sugars --g--%
      Includes --g Added Sugars--%
      Protein 5.3g11%
      Vitamin C 0mg0%
      Vitamin D --mcg--%
      Iron 1.5mg8%
      Calcium 19mg1%
      Potassium 92mg2%
      Phosphorus 151mg12%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 346 17% DV
      • Protein 5.3g 11% DV
      • Carbs 58g 21% DV
      • Fat 11g 14% DV
      • Fiber 1.6g 6% DV
      • Sugar --g --% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 346 calories in Muffins, corn, toaster-type coming from 6% protein, 65% carbs, 29% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Muffins, corn, toaster-type. This food consists of 24.06% water, 5.4% protein, 59.02% carbs, 11.52% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 346 17%
      Fat 11.3g 14%
      Protein 5.3g 11%
      Carbohydrate 57.9g 21%
      Sugars --g --%
      Fiber 1.6g 6%
      Cholesterol 13mg 4%
      Saturated Fats 1.7g 8%
      Net-Carbs 56.3g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 19mg 1%
      Iron, Fe 1.5mg 8%
      Potassium, K 92mg 2%
      Magnesium 14mg 3%
      Phosphorus, P 151mg 12%
      Sodium 430mg 18%
      Zinc, Zn 0.39mg 4%
      Copper, Cu 0.07mg 8%
      Manganese 0.28mg 12%
      Selenium, Se 15.2mcg 28%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 18mcg 2%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.31mg 26%
      Riboflavin (B2) 0.37mg 28%
      Niacin (B3) 2.3mg 14%
      Vitamin B5 (PA) 0.24mg 5%
      Vitamin B6 0.05mg 3%
      Biotin --mcg
      Folate (B9) 57mcg 14%
      Folic acid 45mcg 11%
      Food Folate 12mcg 3%
      Folate DFE 89mcg 22%
      Choline --mg --%
      Vitamin B12 0.03mcg 1%
      Retinol 16mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU 97IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E --mg --%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 23.6g
      Ash 2g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 5.63
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 2.625g
      Total Polyunsaturated 6.324g
      Omega 3s 0.722g 45%
      Omega 6s 5.586g 33%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.74
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) --g --%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0.001g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) --g
      cis-cis-n6-Eicosadienoic Acid --g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.012g
      Pentadecanoic Acid (15:0) --g
      Palmitic Acid (16:0) 1.22g
      Margaric Acid (17:0) --g
      Stearic Acid (18:0) 0.426g
      Arachidic Acid (20:0) --g
      Behenic Acid (22:0) --g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) --g
      Pentadecenoic Acid (15:1) --g
      Palmitoleic Acid (16:1) 0.03g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) --g
      Oleic Acid (18:1) 2.562g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.022g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 5.586g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.722g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) --g
      Eicosatetraenoic Acid 20:4 0.004g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 129mg 18%
      Isoleucine 214mg 15%
      Leucine 441mg 16%
      Lysine 197mg 9%
      Methionine 118mg 16%
      Phenylalanine 271mg 31%
      Threonine 186mg 18%
      Tryptophan 60mg 21%
      Valine 254mg 14%
      Conditionally Essential Amino Acids
      Arginine 252mg
      Cystine 113mg 39%
      Glycine 192mg
      Proline 478mg
      Tyrosine 186mg 21%
      Non-Essential Amino Acids
      Alanine 245mg
      Aspartic acid 336mg
      Betaine --mg
      Glutamic acid 1352mg
      Hydroxyproline --mg
      Serine 300mg
      Data Source
      Muffins, corn, toaster-type
      USDA Food Data Central Standard ReleaseOmega-6 data was extrapolated from undifferentiated-Octadecadienoic Acid (18:2) acid.