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      Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato
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      Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories147
      % Daily Value *
      Total Fat 2.3g3%
      Saturated Fat 0.48g2%
      Trans Fat 0.02g
      Cholesterol 10mg3%
      Sodium 317mg13%
      Total Carbohydrate 22.4g8%
      Dietary Fiber 1.3g5%
      Total Sugars 3.1g6%
      Includes --g Added Sugars--%
      Protein 9.1g18%
      Vitamin C 1.2mg1%
      Vitamin D 0mcg0%
      Iron 1.8mg10%
      Calcium 169mg13%
      Potassium 253mg5%
      Phosphorus 122mg10%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 147 7% DV
      • Protein 9.1g 18% DV
      • Carbs 22g 8% DV
      • Fat 2.3g 3% DV
      • Fiber 1.3g 5% DV
      • Sugar 3.1g 6% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 147 calories in Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato coming from 24% protein, 62% carbs, 14% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato. This food consists of 65.52% water, 9.29% protein, 22.84% carbs, 2.35% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 147 7%
      Fat 2.3g 3%
      Protein 9.1g 18%
      Carbohydrate 22.4g 8%
      Sugars 3.1g 6%
      Fiber 1.3g 5%
      Cholesterol 10mg 3%
      Saturated Fats 0.48g 2%
      Net-Carbs 21.1g
      Trans Fatty Acids 0.02g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 169mg 13%
      Iron, Fe 1.8mg 10%
      Potassium, K 253mg 5%
      Magnesium 23mg 5%
      Phosphorus, P 122mg 10%
      Sodium 317mg 13%
      Zinc, Zn 0.66mg 6%
      Copper, Cu 0.08mg 8%
      Manganese 0.3mg 13%
      Selenium, Se 17mcg 31%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 2mcg 0%
      Vitamin C 1.2mg 1%
      Thiamin (B1) 0.27mg 23%
      Riboflavin (B2) 0.23mg 17%
      Niacin (B3) 4.6mg 29%
      Vitamin B5 (PA) 0.43mg 9%
      Vitamin B6 0.18mg 10%
      Biotin --mcg
      Folate (B9) 66mcg 17%
      Folic acid 50mcg 13%
      Food Folate 16mcg 4%
      Folate DFE 102mcg 26%
      Choline 28.4mg 5%
      Vitamin B12 0.12mcg 5%
      Retinol 0mcg
      Carotene, beta 28mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 47IU
      Lycopene 207mcg
      Lut + Zeaxanthin 72mcg
      Vitamin E 0.28mg 2%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 1IU 0%
      Vitamin K 4.7mcg 4%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 64.3g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 0.84
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 1.2g
      Fructose 1.3g
      Lactose 0g
      Maltose 0.63g
      Galactose 0g
      Starch 16.7g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 0.521g
      Total Polyunsaturated 1.037g
      Omega 3s 0.088g 5%
      Omega 6s 0.917g 5%
      Omega 3 to Omega 6 Ratio 0.1
      Omega 6 to Omega 3 Ratio 10.42
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.084g 5%
      Eicosapentaenoic Acid (EPA) 0.001g
      Docosapentaenoic Acid (DPA) 0.002g
      Docosahexaenoic Acid (DHA) 0.001g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.908g
      gamma-Linolenic Acid (GLA) 0.004g
      cis-cis-n6-Eicosadienoic Acid 0.003g
      Dihomo-gamma-linolenic acid (DGLA) 0.002g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0g
      Lauric Acid (12:0) 0.001g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.007g
      Pentadecanoic Acid (15:0) 0.003g
      Palmitic Acid (16:0) 0.339g
      Margaric Acid (17:0) 0.004g
      Stearic Acid (18:0) 0.107g
      Arachidic Acid (20:0) 0.005g
      Behenic Acid (22:0) 0.006g
      Lignoceric Acid (24:0) 0.004g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.001g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.02g
      cis-Palmitoleic Acid (16:1 cis) 0.02g
      Heptadecenoic Acid (17:1) 0.002g
      Oleic Acid (18:1) 0.486g
      cis-Oleic Acid (18:1 cis) 0.478g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.011g
      Docosenoic Acid (22:1) 0.001g
      cis-Docosenoic Acid (22:1 cis) 0.001g
      cis-Tetracosenoic Acid (24:1 cis) 0.001g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.919g
      Conjugated Linoleic Acid (CLAs) 0.001g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.088g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.002g
      Eicosatetraenoic Acid 20:4 0.014g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.008g
      Trans Fats
      Trans-Polyenoic Fats 0.01g
      Trans-Monoenoic Fats 0.008g
      trans-Palmitoleic Acid (16:1 trans) 0g
      trans-Oleic Acid (18:1 trans) 0.008g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.01g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine --mg --%
      Isoleucine --mg --%
      Leucine --mg --%
      Lysine --mg --%
      Methionine --mg --%
      Phenylalanine --mg --%
      Threonine --mg --%
      Tryptophan --mg --%
      Valine --mg --%
      Conditionally Essential Amino Acids
      Arginine --mg
      Cystine --mg --%
      Glycine --mg
      Proline --mg
      Tyrosine --mg --%
      Non-Essential Amino Acids
      Alanine --mg
      Aspartic acid --mg
      Betaine --mg
      Glutamic acid --mg
      Hydroxyproline --mg
      Serine --mg
      Data Source
      Fast foods, submarine sandwich, turkey breast on white bread with lettuce and tomato
      USDA Food Data Central Standard Release (Common)