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      LITTLE CAESARS 14" Cheese Pizza, Thin Crust
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      LITTLE CAESARS 14" Cheese Pizza, Thin Crust

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories309
      % Daily Value *
      Total Fat 17g22%
      Saturated Fat 7.3g37%
      Trans Fat --g
      Cholesterol 39mg13%
      Sodium 455mg19%
      Total Carbohydrate 22.9g8%
      Dietary Fiber 1.6g6%
      Total Sugars 2.8g6%
      Includes --g Added Sugars--%
      Protein 16.2g32%
      Vitamin C 0mg0%
      Vitamin D --mcg--%
      Iron 0.64mg4%
      Calcium 422mg32%
      Potassium 177mg4%
      Phosphorus 297mg24%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 309 15% DV
      • Protein 16g 32% DV
      • Carbs 23g 8% DV
      • Fat 17g 22% DV
      • Fiber 1.6g 6% DV
      • Sugar 2.8g 6% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 309 calories in LITTLE CAESARS 14" Cheese Pizza, Thin Crust coming from 21% protein, 29% carbs, 50% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for LITTLE CAESARS 14" Cheese Pizza, Thin Crust. This food consists of 42.36% water, 16.68% protein, 23.49% carbs, 17.47% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 309 15%
      Fat 17g 22%
      Protein 16.2g 32%
      Carbohydrate 22.9g 8%
      Sugars 2.8g 6%
      Fiber 1.6g 6%
      Cholesterol 39mg 13%
      Saturated Fats 7.3g 37%
      Net-Carbs 21.3g
      Trans Fatty Acids --g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 422mg 32%
      Iron, Fe 0.64mg 4%
      Potassium, K 177mg 4%
      Magnesium 28mg 7%
      Phosphorus, P 297mg 24%
      Sodium 455mg 19%
      Zinc, Zn 2.1mg 19%
      Copper, Cu 0.08mg 9%
      Manganese 0.21mg 9%
      Selenium, Se 28.1mcg 51%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 123mcg 14%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.14mg 12%
      Riboflavin (B2) 0.19mg 14%
      Niacin (B3) 0.85mg 5%
      Vitamin B5 (PA) 0.43mg 9%
      Vitamin B6 --mg --%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 0.71mcg 30%
      Retinol 116mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU 542IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E 1.2mg 8%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 9.6mcg 8%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 41.2g
      Ash 3g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 8.99
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0g
      Glucose (Dextrose) 0.89g
      Fructose 0.89g
      Lactose 0.07g
      Maltose 0.66g
      Galactose 0.25g
      Starch 17.7g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 4.42g
      Total Polyunsaturated 3.161g
      Omega 3s 0.378g 24%
      Omega 6s 2.763g 16%
      Omega 3 to Omega 6 Ratio 0.14
      Omega 6 to Omega 3 Ratio 7.31
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.378g 24%
      Eicosapentaenoic Acid (EPA) --g
      Docosapentaenoic Acid (DPA) --g
      Docosahexaenoic Acid (DHA) --g
      n-3-Eicosatrienoic Acid (20:3) --g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) --g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0g
      Dihomo-gamma-linolenic acid (DGLA) --g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) --g
      Caproic (6:0) --g
      Caprylic Acid (8:0) 0.12g
      Capric Acid (10:0) 0.274g
      Lauric Acid (12:0) 0.318g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 1.078g
      Pentadecanoic Acid (15:0) 0.109g
      Palmitic Acid (16:0) 3.669g
      Margaric Acid (17:0) 0.068g
      Stearic Acid (18:0) 1.636g
      Arachidic Acid (20:0) 0.032g
      Behenic Acid (22:0) 0.021g
      Lignoceric Acid (24:0) --g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.084g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.185g
      cis-Palmitoleic Acid (16:1 cis) --g
      Heptadecenoic Acid (17:1) 0g
      Oleic Acid (18:1) 4.118g
      cis-Oleic Acid (18:1 cis) --g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.034g
      Docosenoic Acid (22:1) --g
      cis-Docosenoic Acid (22:1 cis) --g
      cis-Tetracosenoic Acid (24:1 cis) --g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.763g
      Conjugated Linoleic Acid (CLAs) --g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.378g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) --g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.021g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 --g
      Trans Fats
      Trans-Polyenoic Fats --g
      Trans-Monoenoic Fats --g
      trans-Palmitoleic Acid (16:1 trans) --g
      trans-Oleic Acid (18:1 trans) --g
      trans-Docosenoic Acid (22:1 trans) --g
      trans-Octadecadienoic Acid (18:2 trans) --g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 257mg 37%
      Isoleucine 798mg 57%
      Leucine 1655mg 61%
      Lysine 1328mg 63%
      Methionine 461mg 63%
      Phenylalanine 963mg 110%
      Threonine 556mg 53%
      Tryptophan 136mg 49%
      Valine 1051mg 58%
      Conditionally Essential Amino Acids
      Arginine 699mg
      Cystine 436mg 152%
      Glycine 396mg
      Proline 1688mg
      Tyrosine 818mg 93%
      Non-Essential Amino Acids
      Alanine 514mg
      Aspartic acid 1303mg
      Betaine --mg
      Glutamic acid 4781mg
      Hydroxyproline --mg
      Serine 1122mg
      Data Source
      LITTLE CAESARS 14" Cheese Pizza, Thin Crust
      USDA Food Data Central Standard Release