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      Kfc Fried Chicken Original Recipe Thigh Meat Only Skin And Breading Removed
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      Kfc Fried Chicken Original Recipe Thigh Meat Only Skin And Breading Removed

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories175
      % Daily Value *
      Total Fat 9.3g12%
      Saturated Fat 2.3g12%
      Trans Fat 0.04g
      Cholesterol 122mg41%
      Sodium 568mg24%
      Total Carbohydrate 0.01g0%
      Dietary Fiber --g--%
      Total Sugars --g--%
      Includes --g Added Sugars--%
      Protein 22.8g46%
      Vitamin C --mg--%
      Vitamin D --mcg--%
      Iron 0.87mg5%
      Calcium 20mg2%
      Potassium 230mg5%
      Phosphorus 213mg17%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 175 9% DV
      • Protein 23g 46% DV
      • Carbs 0.01g 0% DV
      • Fat 9.3g 12% DV
      • Fiber --g --% DV
      • Sugar --g --% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 175 calories in Kfc Fried Chicken Original Recipe Thigh Meat Only Skin And Breading Removed coming from 52% protein, 0% carbs, 48% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient componenets for Kfc Fried Chicken Original Recipe Thigh Meat Only Skin And Breading Removed. This food consists of 67.16% water, 23.3% protein, 0.01% carbs, 9.52% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 175 9%
      Fat 9.3g 12%
      Protein 22.8g 46%
      Carbohydrate 0.01g 0%
      Sugars --g --%
      Fiber --g --%
      Cholesterol 122mg 41%
      Saturated Fats 2.3g 12%
      Net-Carbs 0.01g
      Trans Fatty Acids 0.04g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 20mg 2%
      Iron, Fe 0.87mg 5%
      Potassium, K 230mg 5%
      Magnesium 20mg 5%
      Phosphorus, P 213mg 17%
      Sodium 568mg 24%
      Zinc, Zn 1.9mg 17%
      Copper, Cu 0.08mg 9%
      Manganese 0.05mg 2%
      Selenium, Se 28.7mcg 52%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 11mcg 1%
      Vitamin C --mg --%
      Thiamin (B1) 0.09mg 7%
      Riboflavin (B2) 0.31mg 24%
      Niacin (B3) 5.6mg 35%
      Vitamin B5 (PA) 1.1mg 21%
      Vitamin B6 0.14mg 8%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline 117.3mg 21%
      Vitamin B12 0.47mcg 20%
      Retinol 11mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU 37IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E 0.41mg 3%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K --mcg --%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 65.7g
      Ash 2g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 13.4
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 3.83g
      Total Polyunsaturated 1.561g
      Omega 3s 0.113g 7%
      Omega 6s 1.331g 8%
      Omega 3 to Omega 6 Ratio 0.08
      Omega 6 to Omega 3 Ratio 11.78
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.108g 7%
      Eicosapentaenoic Acid (EPA) 0.002g
      Docosapentaenoic Acid (DPA) 0.006g
      Docosahexaenoic Acid (DHA) 0.004g
      n-3-Eicosatrienoic Acid (20:3) 0.001g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 1.293g
      gamma-Linolenic Acid (GLA) 0.005g
      cis-cis-n6-Eicosadienoic Acid 0.01g
      Dihomo-gamma-linolenic acid (DGLA) 0.023g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.002g
      Lauric Acid (12:0) 0.004g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.043g
      Pentadecanoic Acid (15:0) 0.006g
      Palmitic Acid (16:0) 1.712g
      Margaric Acid (17:0) 0.008g
      Stearic Acid (18:0) 0.504g
      Arachidic Acid (20:0) 0.013g
      Behenic Acid (22:0) 0.01g
      Lignoceric Acid (24:0) 0.006g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.014g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.461g
      cis-Palmitoleic Acid (16:1 cis) 0.459g
      Heptadecenoic Acid (17:1) 0.006g
      Oleic Acid (18:1) 3.276g
      cis-Oleic Acid (18:1 cis) 3.248g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.063g
      Docosenoic Acid (22:1) 0.005g
      cis-Docosenoic Acid (22:1 cis) 0.005g
      cis-Tetracosenoic Acid (24:1 cis) 0.006g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.312g
      Conjugated Linoleic Acid (CLAs) 0.007g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.113g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.024g
      Eicosatetraenoic Acid 20:4 0.072g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.018g
      Trans Fats
      Trans-Polyenoic Fats 0.012g
      Trans-Monoenoic Fats 0.03g
      trans-Palmitoleic Acid (16:1 trans) 0.003g
      trans-Oleic Acid (18:1 trans) 0.028g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.012g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 543mg 78%
      Isoleucine 669mg 48%
      Leucine 1389mg 51%
      Lysine 988mg 47%
      Methionine 330mg 45%
      Phenylalanine 871mg 100%
      Threonine 752mg 72%
      Tryptophan 174mg 62%
      Valine 830mg 46%
      Conditionally Essential Amino Acids
      Arginine 1288mg
      Cystine 264mg 92%
      Glycine 1915mg
      Proline 1828mg
      Tyrosine 697mg 80%
      Non-Essential Amino Acids
      Alanine 1298mg
      Aspartic acid 1547mg
      Betaine 13mg
      Glutamic acid 5327mg
      Hydroxyproline 596mg
      Serine 887mg
      Data Source
      Kfc Fried Chicken Original Recipe Thigh Meat Only Skin And Breading Removed
      USDA Food Data Central Standard Release