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      Taquitos, frozen, beef and cheese, oven-heated
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      Taquitos, frozen, beef and cheese, oven-heated

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories287
      % Daily Value *
      Total Fat 12.8g16%
      Saturated Fat 2.6g13%
      Trans Fat 0.15g
      Cholesterol 11mg4%
      Sodium 456mg19%
      Total Carbohydrate 33.5g12%
      Dietary Fiber 2.8g10%
      Total Sugars 1.7g3%
      Includes --g Added Sugars--%
      Protein 9.4g19%
      Vitamin C 0mg0%
      Vitamin D 0mcg0%
      Iron 2.7mg15%
      Calcium 97mg7%
      Potassium 174mg4%
      Phosphorus 137mg11%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 287 14% DV
      • Protein 9.4g 19% DV
      • Carbs 34g 12% DV
      • Fat 13g 16% DV
      • Fiber 2.8g 10% DV
      • Sugar 1.7g 3% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 287 calories in Taquitos, frozen, beef and cheese, oven-heated coming from 13% protein, 47% carbs, 40% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Taquitos, frozen, beef and cheese, oven-heated. This food consists of 43.27% water, 9.58% protein, 34.11% carbs, 13.04% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 287 14%
      Fat 12.8g 16%
      Protein 9.4g 19%
      Carbohydrate 33.5g 12%
      Sugars 1.7g 3%
      Fiber 2.8g 10%
      Cholesterol 11mg 4%
      Saturated Fats 2.6g 13%
      Net-Carbs 30.7g
      Trans Fatty Acids 0.15g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 97mg 7%
      Iron, Fe 2.7mg 15%
      Potassium, K 174mg 4%
      Magnesium 24mg 6%
      Phosphorus, P 137mg 11%
      Sodium 456mg 19%
      Zinc, Zn 1.1mg 10%
      Copper, Cu 0.1mg 11%
      Manganese 0.36mg 16%
      Selenium, Se 15.4mcg 28%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 35mcg 4%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.33mg 28%
      Riboflavin (B2) 0.31mg 24%
      Niacin (B3) 3.5mg 22%
      Vitamin B5 (PA) 0.34mg 7%
      Vitamin B6 0.18mg 11%
      Biotin --mcg
      Folate (B9) 68mcg 17%
      Folic acid 63mcg 16%
      Food Folate 5mcg 1%
      Folate DFE 113mcg 28%
      Choline 18.9mg 3%
      Vitamin B12 0.28mcg 12%
      Retinol 25mcg
      Carotene, beta 103mcg 1%
      Carotene, alpha 1mcg 0%
      Cryptoxanthin, beta 36mcg 0%
      Vitamin A, IU 284IU
      Lycopene 413mcg
      Lut + Zeaxanthin 119mcg
      Vitamin E 1.3mg 8%
      Vitamin D 0mcg 0%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) 1IU 0%
      Vitamin K 22mcg 18%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 1.4mcg
      Other
      -- = missing data
      Weight100g
      Water 42.5g
      Ash 2g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 4.11
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.3g
      Glucose (Dextrose) 0.24g
      Fructose 0.3g
      Lactose 0g
      Maltose 0.83g
      Galactose 0g
      Starch 29.5g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 5.127g
      Total Polyunsaturated 4.187g
      Omega 3s 0.618g 39%
      Omega 6s 3.507g 21%
      Omega 3 to Omega 6 Ratio 0.18
      Omega 6 to Omega 3 Ratio 5.67
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.615g 38%
      Eicosapentaenoic Acid (EPA) 0.001g
      Docosapentaenoic Acid (DPA) 0.002g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 3.5g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.004g
      Dihomo-gamma-linolenic acid (DGLA) 0.003g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.031g
      Caproic (6:0) 0.019g
      Caprylic Acid (8:0) 0.01g
      Capric Acid (10:0) 0.028g
      Lauric Acid (12:0) 0.036g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.182g
      Pentadecanoic Acid (15:0) 0.019g
      Palmitic Acid (16:0) 1.538g
      Margaric Acid (17:0) 0.028g
      Stearic Acid (18:0) 0.638g
      Arachidic Acid (20:0) 0.045g
      Behenic Acid (22:0) 0.031g
      Lignoceric Acid (24:0) 0.015g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.024g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.1g
      cis-Palmitoleic Acid (16:1 cis) 0.093g
      Heptadecenoic Acid (17:1) 0.018g
      Oleic Acid (18:1) 4.828g
      cis-Oleic Acid (18:1 cis) 4.728g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.156g
      Docosenoic Acid (22:1) 0.001g
      cis-Docosenoic Acid (22:1 cis) 0.001g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 3.551g
      Conjugated Linoleic Acid (CLAs) 0.012g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.615g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.003g
      Eicosatetraenoic Acid 20:4 0.007g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.002g
      Trans Fats
      Trans-Polyenoic Fats 0.04g
      Trans-Monoenoic Fats 0.108g
      trans-Palmitoleic Acid (16:1 trans) 0.008g
      trans-Oleic Acid (18:1 trans) 0.1g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.04g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 240mg 34%
      Isoleucine 350mg 25%
      Leucine 681mg 25%
      Lysine 410mg 20%
      Methionine 170mg 23%
      Phenylalanine 420mg 48%
      Threonine 260mg 25%
      Tryptophan 100mg 36%
      Valine 400mg 22%
      Conditionally Essential Amino Acids
      Arginine 440mg
      Cystine 190mg 66%
      Glycine 390mg
      Proline 901mg
      Tyrosine 230mg 26%
      Non-Essential Amino Acids
      Alanine 360mg
      Aspartic acid 560mg
      Betaine --mg
      Glutamic acid 2432mg
      Hydroxyproline 0mg
      Serine 410mg
      Data Source
      Taquitos, frozen, beef and cheese, oven-heated
      USDA Food Data Central Standard Release