| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 100 grams (100g) | |||
| Calories | 196 | ||
| % Daily Value * | |||
| Total Fat 7.8g | 10% | ||
| Saturated Fat 2.5g | 12% | ||
| Trans Fat 0.28g | |||
| Cholesterol 95mg | 32% | ||
| Sodium 232mg | 10% | ||
| Total Carbohydrate 0.47g | 0% | ||
| Dietary Fiber --g | --% | ||
| Total Sugars 0.46g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 31g | 62% | ||
| Vitamin C --mg | --% | ||
| Vitamin D --mcg | --% | ||
| Iron 2.9mg | 16% | ||
| Calcium 7mg | 1% | ||
| Potassium 379mg | 8% | ||
| Phosphorus 240mg | 19% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 196 calories in T.G.I. FRIDAY'S, classic sirloin steak (10 oz) coming from 63% protein, 1% carbs, 36% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for T.G.I. FRIDAY'S, classic sirloin steak (10 oz). This food consists of 60.11% water, 31.47% protein, 0.48% carbs, 7.94% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 100g | |
| Calories | 196 | 10% |
| Fat | 7.8g | 10% |
| Protein | 31g | 62% |
| Carbohydrate | 0.47g | 0% |
| Sugars | 0.46g | 1% |
| Fiber | --g | --% |
| Cholesterol | 95mg | 32% |
| Saturated Fats | 2.5g | 12% |
| Net-Carbs | 0.47g | |
| Trans Fatty Acids | 0.28g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Calcium | 7mg | 1% |
| Iron, Fe | 2.9mg | 16% |
| Potassium, K | 379mg | 8% |
| Magnesium | 28mg | 7% |
| Phosphorus, P | 240mg | 19% |
| Sodium | 232mg | 10% |
| Zinc, Zn | 5.5mg | 50% |
| Copper, Cu | 0.11mg | 12% |
| Manganese | 0.03mg | 1% |
| Selenium, Se | 30.6mcg | 56% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Vitamin A, RAE | 11mcg | 1% |
| Vitamin C | --mg | --% |
| Thiamin (B1) | 0.09mg | 8% |
| Riboflavin (B2) | 0.4mg | 31% |
| Niacin (B3) | 5.7mg | 36% |
| Vitamin B5 (PA) | 0.66mg | 13% |
| Vitamin B6 | 0.74mg | 43% |
| Biotin | --mcg | |
| Folate (B9) | --mcg | --% |
| Folic acid | --mcg | --% |
| Food Folate | --mcg | --% |
| Folate DFE | --mcg | --% |
| Choline | --mg | --% |
| Vitamin B12 | 2.6mcg | 110% |
| Retinol | 11mcg | |
| Carotene, beta | --mcg | --% |
| Carotene, alpha | --mcg | --% |
| Cryptoxanthin, beta | --mcg | --% |
| Vitamin A, IU | 37IU | |
| Lycopene | --mcg | |
| Lut + Zeaxanthin | --mcg | |
| Vitamin E | 0.77mg | 5% |
| Vitamin D | --mcg | --% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | --IU | --% |
| Vitamin K | --mcg | --% |
| Vitamin K1 | --mcg | |
| Menaquinone-4 (K2) | --mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 100g | |
| Water | 59.2g | |
| Ash | 1g | |
| Alcohol | --g | |
| Caffeine | --mg | |
| Theobromine | --mg | |
| PRAL score | 15.26 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 0g | |
| Glucose (Dextrose) | 0.46g | |
| Fructose | 0g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | --g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 100g | |
| Total Monounsaturated | 2.636g | |
| Total Polyunsaturated | 0.676g | |
| Omega 3s | 0.03g | 2% |
| Omega 6s | 0.475g | 3% |
| Omega 3 to Omega 6 Ratio | 0.06 | |
| Omega 6 to Omega 3 Ratio | 15.83 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.028g | 2% |
| Eicosapentaenoic Acid (EPA) | 0.006g | |
| Docosapentaenoic Acid (DPA) | 0.018g | |
| Docosahexaenoic Acid (DHA) | 0.001g | |
| n-3-Eicosatrienoic Acid (20:3) | 0g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 0.444g | |
| gamma-Linolenic Acid (GLA) | 0.001g | |
| cis-cis-n6-Eicosadienoic Acid | 0.004g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.026g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0g | |
| Caproic (6:0) | 0g | |
| Caprylic Acid (8:0) | 0g | |
| Capric Acid (10:0) | 0.007g | |
| Lauric Acid (12:0) | 0.005g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.137g | |
| Pentadecanoic Acid (15:0) | 0.023g | |
| Palmitic Acid (16:0) | 1.357g | |
| Margaric Acid (17:0) | 0.067g | |
| Stearic Acid (18:0) | 0.836g | |
| Arachidic Acid (20:0) | 0.008g | |
| Behenic Acid (22:0) | 0.007g | |
| Lignoceric Acid (24:0) | 0.005g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.032g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.154g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.136g | |
| Heptadecenoic Acid (17:1) | 0.044g | |
| Oleic Acid (18:1) | 2.39g | |
| cis-Oleic Acid (18:1 cis) | 2.161g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.016g | |
| Docosenoic Acid (22:1) | 0g | |
| cis-Docosenoic Acid (22:1 cis) | 0g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 0.5g | |
| Conjugated Linoleic Acid (CLAs) | 0.023g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.03g | |
| Octadecatrienoic Acid (mixed isomers) | 0g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.027g | |
| Eicosatetraenoic Acid 20:4 | 0.078g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0.013g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.033g | |
| Trans-Monoenoic Fats | 0.247g | |
| trans-Palmitoleic Acid (16:1 trans) | 0.018g | |
| trans-Oleic Acid (18:1 trans) | 0.229g | |
| trans-Docosenoic Acid (22:1 trans) | 0g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.033g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 100g | |
| Essential Amino Acids | ||
| Histidine | 1177mg | 168% |
| Isoleucine | 1539mg | 110% |
| Leucine | 2631mg | 96% |
| Lysine | 2699mg | 129% |
| Methionine | 828mg | 114% |
| Phenylalanine | 1314mg | 150% |
| Threonine | 1451mg | 138% |
| Tryptophan | 415mg | 148% |
| Valine | 1604mg | 88% |
| Conditionally Essential Amino Acids | ||
| Arginine | 2174mg | |
| Cystine | 332mg | 116% |
| Glycine | 1488mg | |
| Proline | 1308mg | |
| Tyrosine | 1138mg | 130% |
| Non-Essential Amino Acids | ||
| Alanine | 1851mg | |
| Aspartic acid | 2970mg | |
| Betaine | --mg | |
| Glutamic acid | 4892mg | |
| Hydroxyproline | --mg | |
| Serine | 1182mg | |