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      CRACKER BARREL, onion rings, thick-cut
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      CRACKER BARREL, onion rings, thick-cut

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories327
      % Daily Value *
      Total Fat 16g21%
      Saturated Fat 2.9g15%
      Trans Fat 0.2g
      Cholesterol --mg--%
      Sodium 463mg19%
      Total Carbohydrate 41g15%
      Dietary Fiber 2.2g8%
      Total Sugars 4.8g10%
      Includes --g Added Sugars--%
      Protein 4.8g10%
      Vitamin C --mg--%
      Vitamin D --mcg--%
      Iron 0.73mg4%
      Calcium 19mg1%
      Potassium 141mg3%
      Phosphorus 100mg8%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 327 16% DV
      • Protein 4.8g 10% DV
      • Carbs 41g 15% DV
      • Fat 16g 21% DV
      • Fiber 2.2g 8% DV
      • Sugar 4.8g 10% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 327 calories in CRACKER BARREL, onion rings, thick-cut coming from 6% protein, 50% carbs, 44% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for CRACKER BARREL, onion rings, thick-cut. This food consists of 37.27% water, 4.86% protein, 41.61% carbs, 16.26% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 327 16%
      Fat 16g 21%
      Protein 4.8g 10%
      Carbohydrate 41g 15%
      Sugars 4.8g 10%
      Fiber 2.2g 8%
      Cholesterol --mg --%
      Saturated Fats 2.9g 15%
      Net-Carbs 38.8g
      Trans Fatty Acids 0.2g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 19mg 1%
      Iron, Fe 0.73mg 4%
      Potassium, K 141mg 3%
      Magnesium 21mg 5%
      Phosphorus, P 100mg 8%
      Sodium 463mg 19%
      Zinc, Zn 0.55mg 5%
      Copper, Cu 0.09mg 10%
      Manganese 0.53mg 23%
      Selenium, Se 3.6mcg 7%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 4mcg 0%
      Vitamin C --mg --%
      Thiamin (B1) 0.12mg 10%
      Riboflavin (B2) 0.07mg 6%
      Niacin (B3) 0.86mg 5%
      Vitamin B5 (PA) 0.36mg 7%
      Vitamin B6 0.08mg 5%
      Biotin --mcg
      Folate (B9) 14mcg 4%
      Folic acid --mcg --%
      Food Folate 14mcg 4%
      Folate DFE --mcg --%
      Choline --mg --%
      Vitamin B12 --mcg --%
      Retinol 2mcg
      Carotene, beta 15mcg 0%
      Carotene, alpha 1mcg 0%
      Cryptoxanthin, beta 9mcg 0%
      Vitamin A, IU 41IU
      Lycopene 0mcg
      Lut + Zeaxanthin 69mcg
      Vitamin E 1.3mg 9%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 36.1mcg 30%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 36.7g
      Ash 2g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score 2.27
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 1.5g
      Glucose (Dextrose) 1.4g
      Fructose 1.2g
      Lactose 0g
      Maltose 0.83g
      Galactose 0g
      Starch 33.5g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 3.63g
      Total Polyunsaturated 8.675g
      Omega 3s 0.916g 57%
      Omega 6s 7.624g 45%
      Omega 3 to Omega 6 Ratio 0.12
      Omega 6 to Omega 3 Ratio 8.32
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.916g 57%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0g
      Docosahexaenoic Acid (DHA) 0g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 7.547g
      gamma-Linolenic Acid (GLA) 0.069g
      cis-cis-n6-Eicosadienoic Acid 0.008g
      Dihomo-gamma-linolenic acid (DGLA) 0g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.006g
      Capric Acid (10:0) 0.009g
      Lauric Acid (12:0) 0.001g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.016g
      Pentadecanoic Acid (15:0) 0.004g
      Palmitic Acid (16:0) 1.763g
      Margaric Acid (17:0) 0.018g
      Stearic Acid (18:0) 1g
      Arachidic Acid (20:0) 0.054g
      Behenic Acid (22:0) 0.052g
      Lignoceric Acid (24:0) 0.02g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.024g
      cis-Palmitoleic Acid (16:1 cis) 0.023g
      Heptadecenoic Acid (17:1) 0.009g
      Oleic Acid (18:1) 3.542g
      cis-Oleic Acid (18:1 cis) 3.448g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.046g
      Docosenoic Acid (22:1) 0.01g
      cis-Docosenoic Acid (22:1 cis) 0.006g
      cis-Tetracosenoic Acid (24:1 cis) 0g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 7.673g
      Conjugated Linoleic Acid (CLAs) 0.024g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.985g
      Octadecatrienoic Acid (mixed isomers) 0g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0g
      Eicosatetraenoic Acid 20:4 0.008g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0g
      Trans Fats
      Trans-Polyenoic Fats 0.103g
      Trans-Monoenoic Fats 0.099g
      trans-Palmitoleic Acid (16:1 trans) 0.001g
      trans-Oleic Acid (18:1 trans) 0.094g
      trans-Docosenoic Acid (22:1 trans) 0.004g
      trans-Octadecadienoic Acid (18:2 trans) 0.103g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 120mg 17%
      Isoleucine 160mg 11%
      Leucine 350mg 13%
      Lysine 140mg 7%
      Methionine 80mg 11%
      Phenylalanine 240mg 27%
      Threonine 100mg 10%
      Tryptophan 50mg 18%
      Valine 200mg 11%
      Conditionally Essential Amino Acids
      Arginine 250mg
      Cystine 120mg 42%
      Glycine 200mg
      Proline 710mg
      Tyrosine 110mg 13%
      Non-Essential Amino Acids
      Alanine 150mg
      Aspartic acid 210mg
      Betaine --mg
      Glutamic acid 1490mg
      Hydroxyproline 0mg
      Serine 200mg
      Data Source
      CRACKER BARREL, onion rings, thick-cut
      USDA Food Data Central Standard Release