| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| 100 grams (100g) | |||
| Calories | 250 | ||
| % Daily Value * | |||
| Total Fat 12.7g | 16% | ||
| Saturated Fat 1.9g | 10% | ||
| Trans Fat 0.08g | |||
| Cholesterol 27mg | 9% | ||
| Sodium 246mg | 10% | ||
| Total Carbohydrate 23.9g | 9% | ||
| Dietary Fiber 1g | 4% | ||
| Total Sugars 11.5g | 23% | ||
| Includes --g Added Sugars | --% | ||
| Protein 10.1g | 20% | ||
| Vitamin C 2.4mg | 3% | ||
| Vitamin D 0.2mcg | 1% | ||
| Iron 2.1mg | 12% | ||
| Calcium 45mg | 3% | ||
| Potassium 158mg | 3% | ||
| Phosphorus 135mg | 11% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
A donut chart showing which nutrients contribute to the caloric total. There are 250 calories in Restaurant, Chinese, sweet and sour chicken coming from 16% protein, 38% carbs, 46% fat, and 0% alcohol.
A pie chart showing the macro nutrient components for Restaurant, Chinese, sweet and sour chicken. This food consists of 52.81% water, 10.22% protein, 24.15% carbs, 12.81% fat, and 0% alcohol.
| Macronutrients | ||
|---|---|---|
| -- = missing data | %DV | |
| Weight | 100g | |
| Calories | 250 | 13% |
| Fat | 12.7g | 16% |
| Protein | 10.1g | 20% |
| Carbohydrate | 23.9g | 9% |
| Sugars | 11.5g | 23% |
| Fiber | 1g | 4% |
| Cholesterol | 27mg | 9% |
| Saturated Fats | 1.9g | 10% |
| Net-Carbs | 22.9g | |
| Trans Fatty Acids | 0.08g | |
| Minerals | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Calcium | 45mg | 3% |
| Iron, Fe | 2.1mg | 12% |
| Potassium, K | 158mg | 3% |
| Magnesium | 15mg | 4% |
| Phosphorus, P | 135mg | 11% |
| Sodium | 246mg | 10% |
| Zinc, Zn | 0.42mg | 4% |
| Copper, Cu | 0.04mg | 4% |
| Manganese | 0.15mg | 7% |
| Selenium, Se | 11.5mcg | 21% |
| Fluoride, F | --mcg | --% |
| Molybdenum | --mcg | |
| Iodine, I | --mcg | |
| Chlorine | --mg | |
| Chromium | --mcg | |
| Vitamins | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Vitamin A, RAE | 18mcg | 2% |
| Vitamin C | 2.4mg | 3% |
| Thiamin (B1) | 0.05mg | 4% |
| Riboflavin (B2) | 0.04mg | 3% |
| Niacin (B3) | 3.7mg | 23% |
| Vitamin B5 (PA) | 0.56mg | 11% |
| Vitamin B6 | 0.26mg | 15% |
| Biotin | --mcg | |
| Folate (B9) | 11mcg | 3% |
| Folic acid | 5mcg | 1% |
| Food Folate | 6mcg | 2% |
| Folate DFE | 15mcg | 4% |
| Choline | 24.2mg | 4% |
| Vitamin B12 | 0.09mcg | 4% |
| Retinol | 3mcg | |
| Carotene, beta | 138mcg | 1% |
| Carotene, alpha | 93mcg | 0% |
| Cryptoxanthin, beta | 0mcg | 0% |
| Vitamin A, IU | 317IU | |
| Lycopene | 134mcg | |
| Lut + Zeaxanthin | 37mcg | |
| Vitamin E | 0.82mg | 5% |
| Vitamin D | 0.2mcg | 1% |
| Vitamin D2 | --mcg | |
| Vitamin D3 | --mcg | |
| Vitamin D (IU) | 7IU | 1% |
| Vitamin K | 22.5mcg | 19% |
| Vitamin K1 | --mcg | |
| Menaquinone-4 (K2) | 2.4mcg | |
| Other | ||
| -- = missing data | ||
| Weight | 100g | |
| Water | 52.2g | |
| Ash | 1g | |
| Alcohol | 0g | |
| Caffeine | 0mg | |
| Theobromine | 0mg | |
| PRAL score | 5.63 | |
| Carbs & Sugars | ||
| -- = missing data | %DV | |
| Weight | 100g | |
| Soluble Fiber | --g | |
| Insoluble Fiber | --g | |
| Added Sugar | --g | --% |
| Sucrose | 5.2g | |
| Glucose (Dextrose) | 3.3g | |
| Fructose | 3g | |
| Lactose | 0g | |
| Maltose | 0g | |
| Galactose | 0g | |
| Starch | 11.4g | |
| Carbohydrate, other | --g | |
| Total sugar alcohols | --g | |
| Fats | ||
| -- = missing data | %AI | |
| Weight | 100g | |
| Total Monounsaturated | 2.717g | |
| Total Polyunsaturated | 6.419g | |
| Omega 3s | 0.781g | 49% |
| Omega 6s | 5.558g | 33% |
| Omega 3 to Omega 6 Ratio | 0.14 | |
| Omega 6 to Omega 3 Ratio | 7.12 | |
| Omega 3 Fats | ||
| alpha-Linolenic Acid (ALA) | 0.771g | 48% |
| Eicosapentaenoic Acid (EPA) | 0.003g | |
| Docosapentaenoic Acid (DPA) | 0.003g | |
| Docosahexaenoic Acid (DHA) | 0.003g | |
| n-3-Eicosatrienoic Acid (20:3) | 0.001g | |
| Omega-6 Fats | ||
| Linoleic Acid (18:2 n-6 cis cis) | 5.545g | |
| gamma-Linolenic Acid (GLA) | 0.001g | |
| cis-cis-n6-Eicosadienoic Acid | 0.007g | |
| Dihomo-gamma-linolenic acid (DGLA) | 0.005g | |
| Arachidonic acid (AA) | --g | |
| Saturated Fats | ||
| Butyric (4:0) | 0.002g | |
| Caproic (6:0) | 0g | |
| Caprylic Acid (8:0) | 0.004g | |
| Capric Acid (10:0) | 0.001g | |
| Lauric Acid (12:0) | 0.001g | |
| Tridecanoic Acid (13:0) | --g | |
| Myristic Acid (14:0) | 0.013g | |
| Pentadecanoic Acid (15:0) | 0.003g | |
| Palmitic Acid (16:0) | 1.312g | |
| Margaric Acid (17:0) | 0.012g | |
| Stearic Acid (18:0) | 0.507g | |
| Arachidic Acid (20:0) | 0.033g | |
| Behenic Acid (22:0) | 0.032g | |
| Lignoceric Acid (24:0) | 0.011g | |
| Monounsaturated Fats | ||
| Myristoleic Acid (14:1) | 0.002g | |
| Pentadecenoic Acid (15:1) | 0g | |
| Palmitoleic Acid (16:1) | 0.049g | |
| cis-Palmitoleic Acid (16:1 cis) | 0.049g | |
| Heptadecenoic Acid (17:1) | 0.009g | |
| Oleic Acid (18:1) | 2.594g | |
| cis-Oleic Acid (18:1 cis) | 2.561g | |
| cis-Vaccenic acid | --g | |
| Gadoleic Acid (20:1) | 0.054g | |
| Docosenoic Acid (22:1) | 0.007g | |
| cis-Docosenoic Acid (22:1 cis) | 0.004g | |
| cis-Tetracosenoic Acid (24:1 cis) | 0.003g | |
| Polyunsaturated Fats | ||
| Octadecadienoic Acid (18:2) | 5.595g | |
| Conjugated Linoleic Acid (CLAs) | 0.01g | |
| i-Octadecadienoic Acid (18:2 mixed isomers) | --g | |
| undifferentiated-Octadecatrienoic | 0.772g | |
| Octadecatrienoic Acid (mixed isomers) | --g | |
| Parinaric Acid (18:4) | 0g | |
| Eicosatrienoic Acid (20:3) | 0.005g | |
| Eicosatetraenoic Acid 20:4 | 0.024g | |
| Heneicosapentaenoic Acid 21:5 | --g | |
| 22:4 | 0.007g | |
| Trans Fats | ||
| Trans-Polyenoic Fats | 0.04g | |
| Trans-Monoenoic Fats | 0.036g | |
| trans-Palmitoleic Acid (16:1 trans) | 0g | |
| trans-Oleic Acid (18:1 trans) | 0.033g | |
| trans-Docosenoic Acid (22:1 trans) | 0.003g | |
| trans-Octadecadienoic Acid (18:2 trans) | 0.04g | |
| trans-trans-Octadecadienoic Acid (18:2 trans trans) | --g | |
| Phytosterols (Plant Sterols) | ||
| Total Phytosterols | --g | |
| Stigmasterol | --g | |
| Campesterol | --g | |
| Beta-sitosterol | --g | |
| Amino Acids | ||
| -- = missing data | %RDI | |
| Weight | 100g | |
| Essential Amino Acids | ||
| Histidine | 287mg | 41% |
| Isoleucine | 404mg | 29% |
| Leucine | 734mg | 27% |
| Lysine | 691mg | 33% |
| Methionine | 234mg | 32% |
| Phenylalanine | 372mg | 43% |
| Threonine | 394mg | 38% |
| Tryptophan | 106mg | 38% |
| Valine | 425mg | 23% |
| Conditionally Essential Amino Acids | ||
| Arginine | 553mg | |
| Cystine | 128mg | 45% |
| Glycine | 394mg | |
| Proline | 468mg | |
| Tyrosine | 255mg | 29% |
| Non-Essential Amino Acids | ||
| Alanine | 489mg | |
| Aspartic acid | 808mg | |
| Betaine | 8mg | |
| Glutamic acid | 1893mg | |
| Hydroxyproline | --mg | |
| Serine | 383mg | |