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      Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted
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      Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories164
      % Daily Value *
      Total Fat 7.7g10%
      Saturated Fat 2.4g12%
      Trans Fat 0.05g
      Cholesterol 122mg41%
      Sodium 177mg7%
      Total Carbohydrate 0g0%
      Dietary Fiber 0g0%
      Total Sugars 0g0%
      Includes --g Added Sugars--%
      Protein 24.2g48%
      Vitamin C 0mg0%
      Vitamin D 0.3mcg2%
      Iron 0.98mg5%
      Calcium 10mg1%
      Potassium 268mg6%
      Phosphorus 202mg16%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 164 8% DV
      • Protein 24g 48% DV
      • Carbs 0g 0% DV
      • Fat 7.7g 10% DV
      • Fiber 0g 0% DV
      • Sugar 0g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 164 calories in Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted coming from 58% protein, 0% carbs, 42% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted. This food consists of 67.98% water, 24.27% protein, 0% carbs, 7.74% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 164 8%
      Fat 7.7g 10%
      Protein 24.2g 48%
      Carbohydrate 0g 0%
      Sugars 0g 0%
      Fiber 0g 0%
      Cholesterol 122mg 41%
      Saturated Fats 2.4g 12%
      Net-Carbs 0g
      Trans Fatty Acids 0.05g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 10mg 1%
      Iron, Fe 0.98mg 5%
      Potassium, K 268mg 6%
      Magnesium 24mg 6%
      Phosphorus, P 202mg 16%
      Sodium 177mg 7%
      Zinc, Zn 1.9mg 17%
      Copper, Cu 0.07mg 8%
      Manganese 0.01mg 0%
      Selenium, Se 33.7mcg 61%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 8mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.09mg 8%
      Riboflavin (B2) 0.27mg 21%
      Niacin (B3) 6.3mg 40%
      Vitamin B5 (PA) 1.4mg 28%
      Vitamin B6 0.44mg 26%
      Biotin --mcg
      Folate (B9) 4mcg 1%
      Folic acid 0mcg 0%
      Food Folate 4mcg 1%
      Folate DFE 4mcg 1%
      Choline 99.1mg 18%
      Vitamin B12 0.37mcg 15%
      Retinol 8mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 1mcg 0%
      Vitamin A, IU 27IU
      Lycopene 0mcg
      Lut + Zeaxanthin 92mcg
      Vitamin E 0.36mg 2%
      Vitamin D 0.3mcg 2%
      Vitamin D2 --mcg
      Vitamin D3 0.3mcg
      Vitamin D (IU) 13IU 2%
      Vitamin K 0mcg 0%
      Vitamin K1 0mcg
      Menaquinone-4 (K2) 11.6mcg
      Other
      -- = missing data
      Weight100g
      Water 67.9g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 12.93
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose --g
      Glucose (Dextrose) --g
      Fructose --g
      Lactose --g
      Maltose --g
      Galactose --g
      Starch --g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 3.463g
      Total Polyunsaturated 1.863g
      Omega 3s 0.076g 5%
      Omega 6s 1.624g 10%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 21.37
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.069g 4%
      Eicosapentaenoic Acid (EPA) 0.004g
      Docosapentaenoic Acid (DPA) 0.01g
      Docosahexaenoic Acid (DHA) 0.006g
      n-3-Eicosatrienoic Acid (20:3) 0.002g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 1.576g
      gamma-Linolenic Acid (GLA) 0.007g
      cis-cis-n6-Eicosadienoic Acid 0.014g
      Dihomo-gamma-linolenic acid (DGLA) 0.027g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0.001g
      Capric Acid (10:0) 0.004g
      Lauric Acid (12:0) 0.005g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.047g
      Pentadecanoic Acid (15:0) 0.007g
      Palmitic Acid (16:0) 1.815g
      Margaric Acid (17:0) 0.009g
      Stearic Acid (18:0) 0.5g
      Arachidic Acid (20:0) 0.007g
      Behenic Acid (22:0) 0.008g
      Lignoceric Acid (24:0) 0.003g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.016g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.49g
      cis-Palmitoleic Acid (16:1 cis) 0.486g
      Heptadecenoic Acid (17:1) 0.007g
      Oleic Acid (18:1) 2.901g
      cis-Oleic Acid (18:1 cis) 2.872g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.045g
      Docosenoic Acid (22:1) 0.002g
      cis-Docosenoic Acid (22:1 cis) 0.002g
      cis-Tetracosenoic Acid (24:1 cis) 0.003g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 1.595g
      Conjugated Linoleic Acid (CLAs) 0.006g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.076g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0.002g
      Eicosatrienoic Acid (20:3) 0.029g
      Eicosatetraenoic Acid 20:4 0.101g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.026g
      Trans Fats
      Trans-Polyenoic Fats 0.013g
      Trans-Monoenoic Fats 0.033g
      trans-Palmitoleic Acid (16:1 trans) 0.004g
      trans-Oleic Acid (18:1 trans) 0.029g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.013g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 710mg 101%
      Isoleucine 1136mg 81%
      Leucine 2027mg 74%
      Lysine 2244mg 107%
      Methionine 680mg 93%
      Phenylalanine 950mg 109%
      Threonine 1125mg 107%
      Tryptophan 268mg 96%
      Valine 1156mg 64%
      Conditionally Essential Amino Acids
      Arginine 1661mg
      Cystine 278mg 97%
      Glycine 1091mg
      Proline 960mg
      Tyrosine 894mg 102%
      Non-Essential Amino Acids
      Alanine 1425mg
      Aspartic acid 2339mg
      Betaine 15mg
      Glutamic acid 3897mg
      Hydroxyproline --mg
      Serine 996mg
      Data Source
      Chicken, dark meat, thigh, meat only, with added solution, cooked, roasted
      USDA Food Data Central Standard Release