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      Turkey, whole, meat only, with added solution, raw
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      Turkey, whole, meat only, with added solution, raw

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories106
      % Daily Value *
      Total Fat 2.4g3%
      Saturated Fat 0.54g3%
      Trans Fat 0.03g
      Cholesterol 61mg20%
      Sodium 194mg8%
      Total Carbohydrate 0.14g0%
      Dietary Fiber 0g0%
      Total Sugars 0.06g0%
      Includes --g Added Sugars--%
      Protein 20.9g42%
      Vitamin C 0mg0%
      Vitamin D 0.2mcg1%
      Iron 0.64mg4%
      Calcium 14mg1%
      Potassium 237mg5%
      Phosphorus 223mg18%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 106 5% DV
      • Protein 21g 42% DV
      • Carbs 0.14g 0% DV
      • Fat 2.4g 3% DV
      • Fiber 0g 0% DV
      • Sugar 0.06g 0% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 106 calories in Turkey, whole, meat only, with added solution, raw coming from 78% protein, 1% carbs, 21% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Turkey, whole, meat only, with added solution, raw. This food consists of 76.52% water, 20.94% protein, 0.14% carbs, 2.4% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 106 5%
      Fat 2.4g 3%
      Protein 20.9g 42%
      Carbohydrate 0.14g 0%
      Sugars 0.06g 0%
      Fiber 0g 0%
      Cholesterol 61mg 20%
      Saturated Fats 0.54g 3%
      Net-Carbs 0.14g
      Trans Fatty Acids 0.03g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 14mg 1%
      Iron, Fe 0.64mg 4%
      Potassium, K 237mg 5%
      Magnesium 24mg 6%
      Phosphorus, P 223mg 18%
      Sodium 194mg 8%
      Zinc, Zn 1.7mg 15%
      Copper, Cu 0.07mg 8%
      Manganese 0.01mg 0%
      Selenium, Se 22.6mcg 41%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE 8mcg 1%
      Vitamin C 0mg 0%
      Thiamin (B1) 0.04mg 3%
      Riboflavin (B2) 0.18mg 13%
      Niacin (B3) 8.7mg 54%
      Vitamin B5 (PA) 0.82mg 16%
      Vitamin B6 0.67mg 40%
      Biotin --mcg
      Folate (B9) 7mcg 2%
      Folic acid --mcg --%
      Food Folate 7mcg 2%
      Folate DFE --mcg --%
      Choline 52.6mg 10%
      Vitamin B12 1.1mcg 44%
      Retinol 8mcg
      Carotene, beta 0mcg 0%
      Carotene, alpha 0mcg 0%
      Cryptoxanthin, beta 0mcg 0%
      Vitamin A, IU 27IU
      Lycopene 0mcg
      Lut + Zeaxanthin 0mcg
      Vitamin E 0.08mg 1%
      Vitamin D 0.2mcg 1%
      Vitamin D2 --mcg
      Vitamin D3 0.2mcg
      Vitamin D (IU) 7IU 1%
      Vitamin K 0mcg 0%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) --mcg
      Other
      -- = missing data
      Weight100g
      Water 76.3g
      Ash 1g
      Alcohol 0g
      Caffeine 0mg
      Theobromine 0mg
      PRAL score 12.66
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.06g
      Glucose (Dextrose) 0g
      Fructose 0g
      Lactose 0g
      Maltose 0g
      Galactose 0g
      Starch 0.08g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 0.736g
      Total Polyunsaturated 0.63g
      Omega 3s 0.02g 1%
      Omega 6s 0.398g 2%
      Omega 3 to Omega 6 Ratio 0.05
      Omega 6 to Omega 3 Ratio 19.9
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.019g 1%
      Eicosapentaenoic Acid (EPA) 0g
      Docosapentaenoic Acid (DPA) 0.003g
      Docosahexaenoic Acid (DHA) 0.003g
      n-3-Eicosatrienoic Acid (20:3) 0g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 0.388g
      gamma-Linolenic Acid (GLA) 0g
      cis-cis-n6-Eicosadienoic Acid 0.004g
      Dihomo-gamma-linolenic acid (DGLA) 0.006g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0g
      Caproic (6:0) 0g
      Caprylic Acid (8:0) 0g
      Capric Acid (10:0) 0.003g
      Lauric Acid (12:0) 0.007g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.015g
      Pentadecanoic Acid (15:0) 0.003g
      Palmitic Acid (16:0) 0.338g
      Margaric Acid (17:0) 0.005g
      Stearic Acid (18:0) 0.158g
      Arachidic Acid (20:0) 0.003g
      Behenic Acid (22:0) 0.003g
      Lignoceric Acid (24:0) 0.001g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.002g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.05g
      cis-Palmitoleic Acid (16:1 cis) 0.049g
      Heptadecenoic Acid (17:1) 0.002g
      Oleic Acid (18:1) 0.491g
      cis-Oleic Acid (18:1 cis) 0.473g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.007g
      Docosenoic Acid (22:1) 0g
      cis-Docosenoic Acid (22:1 cis) 0g
      cis-Tetracosenoic Acid (24:1 cis) 0.002g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 0.395g
      Conjugated Linoleic Acid (CLAs) 0.001g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.02g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.006g
      Eicosatetraenoic Acid 20:4 0.037g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.01g
      Trans Fats
      Trans-Polyenoic Fats 0.005g
      Trans-Monoenoic Fats 0.019g
      trans-Palmitoleic Acid (16:1 trans) 0.001g
      trans-Oleic Acid (18:1 trans) 0.018g
      trans-Docosenoic Acid (22:1 trans) 0g
      trans-Octadecadienoic Acid (18:2 trans) 0.005g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 566mg 81%
      Isoleucine 598mg 43%
      Leucine 1446mg 53%
      Lysine 1722mg 82%
      Methionine 546mg 75%
      Phenylalanine 673mg 77%
      Threonine 758mg 72%
      Tryptophan 222mg 79%
      Valine 667mg 37%
      Conditionally Essential Amino Acids
      Arginine 1181mg
      Cystine 197mg 69%
      Glycine 890mg
      Proline 1127mg
      Tyrosine 620mg 71%
      Non-Essential Amino Acids
      Alanine 1128mg
      Aspartic acid 1668mg
      Betaine 4mg
      Glutamic acid 2830mg
      Hydroxyproline 122mg
      Serine 827mg
      Data Source
      Turkey, whole, meat only, with added solution, raw
      USDA Food Data Central Standard Release