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      Restaurant, Latino, pupusas con frijoles (pupusas, bean)
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      Restaurant, Latino, pupusas con frijoles (pupusas, bean)

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      Nutrition Facts
      Serving Size
      100 grams (100g)
      Calories229
      % Daily Value *
      Total Fat 9g12%
      Saturated Fat 2.2g11%
      Trans Fat 0.06g
      Cholesterol --mg--%
      Sodium 305mg13%
      Total Carbohydrate 31.5g11%
      Dietary Fiber 5.8g21%
      Total Sugars 1.3g3%
      Includes --g Added Sugars--%
      Protein 5.6g11%
      Vitamin C --mg--%
      Vitamin D --mcg--%
      Iron 1.5mg8%
      Calcium 51mg4%
      Potassium 305mg6%
      Phosphorus 144mg12%
      *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
      -- = missing data
      Quick Stats
      • Calories 229 11% DV
      • Protein 5.6g 11% DV
      • Carbs 32g 11% DV
      • Fat 9g 12% DV
      • Fiber 5.8g 21% DV
      • Sugar 1.3g 3% DV
      Where do the calories come from?

      A donut chart showing which nutrients contribute to the caloric total. There are 229 calories in Restaurant, Latino, pupusas con frijoles (pupusas, bean) coming from 10% protein, 55% carbs, 35% fat, and 0% alcohol.

      What is this food made of?

      A pie chart showing the macro nutrient components for Restaurant, Latino, pupusas con frijoles (pupusas, bean). This food consists of 53.09% water, 5.69% protein, 32.05% carbs, 9.17% fat, and 0% alcohol.

      Detailed Nutrition Facts
      155 nutrients
      Macronutrients
      -- = missing data %DV
      Weight100g
      Calories 229 11%
      Fat 9g 12%
      Protein 5.6g 11%
      Carbohydrate 31.5g 11%
      Sugars 1.3g 3%
      Fiber 5.8g 21%
      Cholesterol --mg --%
      Saturated Fats 2.2g 11%
      Net-Carbs 25.7g
      Trans Fatty Acids 0.06g
      Minerals
      -- = missing data %DV
      Weight100g
      Calcium 51mg 4%
      Iron, Fe 1.5mg 8%
      Potassium, K 305mg 6%
      Magnesium 54mg 13%
      Phosphorus, P 144mg 12%
      Sodium 305mg 13%
      Zinc, Zn 0.94mg 9%
      Copper, Cu 0.14mg 16%
      Manganese 0.34mg 15%
      Selenium, Se 7mcg 13%
      Fluoride, F --mcg --%
      Molybdenum --mcg
      Iodine, I --mcg
      Chlorine --mg
      Chromium --mcg
      Vitamins
      -- = missing data %DV
      Weight100g
      Vitamin A, RAE --mcg --%
      Vitamin C --mg --%
      Thiamin (B1) 0.08mg 6%
      Riboflavin (B2) 0.03mg 2%
      Niacin (B3) 0.87mg 5%
      Vitamin B5 (PA) 0.3mg 6%
      Vitamin B6 0.17mg 10%
      Biotin --mcg
      Folate (B9) --mcg --%
      Folic acid --mcg --%
      Food Folate --mcg --%
      Folate DFE --mcg --%
      Choline 39.6mg 7%
      Vitamin B12 --mcg --%
      Retinol --mcg
      Carotene, beta --mcg --%
      Carotene, alpha --mcg --%
      Cryptoxanthin, beta --mcg --%
      Vitamin A, IU --IU
      Lycopene --mcg
      Lut + Zeaxanthin --mcg
      Vitamin E 0.36mg 2%
      Vitamin D --mcg --%
      Vitamin D2 --mcg
      Vitamin D3 --mcg
      Vitamin D (IU) --IU --%
      Vitamin K 7.4mcg 6%
      Vitamin K1 --mcg
      Menaquinone-4 (K2) 0.8mcg
      Other
      -- = missing data
      Weight100g
      Water 52.2g
      Ash 2g
      Alcohol --g
      Caffeine --mg
      Theobromine --mg
      PRAL score -0.45
      Carbs & Sugars
      -- = missing data %DV
      Weight100g
      Soluble Fiber --g
      Insoluble Fiber --g
      Added Sugar --g --%
      Sucrose 0.76g
      Glucose (Dextrose) 0g
      Fructose 0.22g
      Lactose 0g
      Maltose 0.32g
      Galactose 0g
      Starch 23.6g
      Carbohydrate, other --g
      Total sugar alcohols --g
      Fats
      -- = missing data %AI
      Weight100g
      Total Monounsaturated 2.986g
      Total Polyunsaturated 2.907g
      Omega 3s 0.34g 21%
      Omega 6s 2.52g 15%
      Omega 3 to Omega 6 Ratio 0.13
      Omega 6 to Omega 3 Ratio 7.41
      Omega 3 Fats
      alpha-Linolenic Acid (ALA) 0.329g 21%
      Eicosapentaenoic Acid (EPA) 0.003g
      Docosapentaenoic Acid (DPA) 0.003g
      Docosahexaenoic Acid (DHA) 0.001g
      n-3-Eicosatrienoic Acid (20:3) 0.004g
      Omega-6 Fats
      Linoleic Acid (18:2 n-6 cis cis) 2.488g
      gamma-Linolenic Acid (GLA) 0.001g
      cis-cis-n6-Eicosadienoic Acid 0.027g
      Dihomo-gamma-linolenic acid (DGLA) 0.004g
      Arachidonic acid (AA) --g
      Saturated Fats
      Butyric (4:0) 0.004g
      Caproic (6:0) 0.002g
      Caprylic Acid (8:0) 0.003g
      Capric Acid (10:0) 0.008g
      Lauric Acid (12:0) 0.007g
      Tridecanoic Acid (13:0) --g
      Myristic Acid (14:0) 0.069g
      Pentadecanoic Acid (15:0) 0.005g
      Palmitic Acid (16:0) 1.417g
      Margaric Acid (17:0) 0.021g
      Stearic Acid (18:0) 0.607g
      Arachidic Acid (20:0) 0.023g
      Behenic Acid (22:0) 0.012g
      Lignoceric Acid (24:0) 0.008g
      Monounsaturated Fats
      Myristoleic Acid (14:1) 0.003g
      Pentadecenoic Acid (15:1) 0g
      Palmitoleic Acid (16:1) 0.104g
      cis-Palmitoleic Acid (16:1 cis) 0.102g
      Heptadecenoic Acid (17:1) 0.015g
      Oleic Acid (18:1) 2.804g
      cis-Oleic Acid (18:1 cis) 2.769g
      cis-Vaccenic acid --g
      Gadoleic Acid (20:1) 0.056g
      Docosenoic Acid (22:1) 0.002g
      cis-Docosenoic Acid (22:1 cis) 0.002g
      cis-Tetracosenoic Acid (24:1 cis) 0.001g
      Polyunsaturated Fats
      Octadecadienoic Acid (18:2) 2.516g
      Conjugated Linoleic Acid (CLAs) 0.01g
      i-Octadecadienoic Acid (18:2 mixed isomers) --g
      undifferentiated-Octadecatrienoic 0.331g
      Octadecatrienoic Acid (mixed isomers) --g
      Parinaric Acid (18:4) 0g
      Eicosatrienoic Acid (20:3) 0.009g
      Eicosatetraenoic Acid 20:4 0.011g
      Heneicosapentaenoic Acid 21:5 --g
      22:4 0.004g
      Trans Fats
      Trans-Polyenoic Fats 0.019g
      Trans-Monoenoic Fats 0.038g
      trans-Palmitoleic Acid (16:1 trans) 0.002g
      trans-Oleic Acid (18:1 trans) 0.035g
      trans-Docosenoic Acid (22:1 trans) 0.001g
      trans-Octadecadienoic Acid (18:2 trans) 0.019g
      trans-trans-Octadecadienoic Acid (18:2 trans trans) --g
      Phytosterols (Plant Sterols)
      Total Phytosterols --g
      Stigmasterol --g
      Campesterol --g
      Beta-sitosterol --g
      Amino Acids
      -- = missing data %RDI
      Weight100g
      Essential Amino Acids
      Histidine 164mg 23%
      Isoleucine 219mg 16%
      Leucine 525mg 19%
      Lysine 293mg 14%
      Methionine 100mg 14%
      Phenylalanine 290mg 33%
      Threonine 212mg 20%
      Tryptophan 55mg 20%
      Valine 258mg 14%
      Conditionally Essential Amino Acids
      Arginine 293mg
      Cystine 77mg 27%
      Glycine 209mg
      Proline 300mg
      Tyrosine 138mg 16%
      Non-Essential Amino Acids
      Alanine 290mg
      Aspartic acid 543mg
      Betaine 0.8mg
      Glutamic acid 969mg
      Hydroxyproline --mg
      Serine 309mg
      Data Source
      Restaurant, Latino, pupusas con frijoles (pupusas, bean)
      USDA Food Data Central Standard Release